Ingredients Chicken 2 cups low-fat cultured buttermilk 1 ea. (4 pounds) broiler/fryer chicken, cut into individual parts with wings discarded ¼ cup paprika 3 tbsp salt 3 tbsp freshly-ground black pepper 3 tbsp lemon pepper Flour 2 tbsp cayenne pepper…
This rub is great on steak, pork, and chicken. Ingredients 1 cup smoked paprika ½ cup salt 1 cup dark brown sugar ¾ cup dehydrated lemon peel ½ cup black pepper ¼ cup dried rosemary ⅓ cup granulated garlic ½…
Ingredients Meat 2 ea. skinless chicken thighs, legs, and boneless skinless chicken breasts ½ cup adobo sauce ¼ cup freshly-squeezed lime juice Cornmeal as needed 1 lb vegetable shortening Seasoning 3 tbsp chipotle powder 2 tsp cayenne pepper 1 tbsp…
This rub is great on pork, steak, fish, and chicken. Ingredients 1 cup paprika ¼ cup salt ½ cup chipotle powder 1 tbsp cayenne pepper ½ cup dark brown sugar ¼ cup dried rosemary ¼ cup dried thyme ½ cup…
Ingredients 1 whole chicken, cut up (skin optional) Bacon grease, lard, or other fat 2 standard-size containers of sour cream Paprika White or yellow onion, finely chopped 2–3 cups (480–700 g) flour 2–3 eggs Water Salt Bacon grease or oil…
Chicken Fried Steak is a hearty food dish in the southern USA. The dish is commonly served with mashed potatoes smothered in chicken fried steak gravy. It is, simply, a cut of steak (usually cheap round steak) pounded until tender,…
Goulash of Chanterelles is a typical Austrian main dish. It is served mainly during the summer, which is the mushroom season in Austria. Although it is possible to freeze mushrooms, the taste of frozen chanterelles cannot be compared to the…
Ingredients 2 each chicken thighs, legs, and breasts Brine 1 cup salt 1 quart water ½ cup dark brown sugar 4 cloves garlic, minced 2 tbsp finely grated lemon zest 1 quart salt-free chicken broth Sauce 1 cup tomato paste…