Ingredients parmesan

Alfredo Sauce

Alfredo Sauce

Fettuccine Alfredo or “fettuccine all’Alfredo” is a dish made with fettuccine pasta combined with a sauce made from Parmigiano-Reggiano cheese and butter. The dish was named after Alfredo Di Lelio who opened a restaurant in Rome in 1914 and served…

Tuscan Mushroom Risotto

Tuscan Mushroom Risotto

Ingredients ¼ cup unsalted butter 2 garlic cloves, chopped 2 tablespoons shallots, chopped ~½ cup dry porcini mushrooms 1 cup white mushrooms, diced 1½ cups risotto rice ½ cup white wine 5 cups chicken broth or vegetable broth ¼ cup…

Arancini (Italian Fried Rice Balls)

Arancini (Italian Fried Rice Balls)

Originally posted to Foodista by Gaila Perez. Foodista recipes are released under a CC-BY license. Ingredients Rice Mixture 1 lb of arborio rice (this is the type of rice used to make risotto) 4 oz of fresh mozzarella, grated ¼…

Lasagne with Bean Sauce

Lasagne with Bean Sauce

Ingredients ½ Tbsp olive oil ½ small onion, minced 1 can (400 g/15 oz) navy beans, drained and chopped ½ tsp oregano ¼ tsp pepper 1 package lasagna noodles 240 ml (1 cup) cottage cheese or ricotta cheese 1 clove…

Four in One Pizza

Four in One Pizza

One pizza, divided into four flavor quadrants. Ingredients Base Cooking spray Corn meal 1 can refrigerated pizza crust 2 teaspoons olive oil ½ cup (2 ounces) shredded cheddar cheese 1½ cups (6 ounces) shredded mozzarella cheese Barbecue chicken pizza corner…

Chicken Parmigiana

Chicken Parmigiana

Chicken parmigiana is a popular Italian-American dish served in a variety of ways. The same basic recipe works for a number of dishes. The components usually consists of a breaded, tenderized piece of meat (or slice of eggplant), a simple…

Chicken Parmesan

Chicken Parmesan

Chicken Parmesan is a classic Italian dish, which is wonderful served over pasta or on a sandwich. This is a fairly simple recipe made mostly with ingredients already on hand. Ingredients 6 chicken breast halves, flattened to ½-inch thickness ½…

Chicken and Pasta Alfredo

Chicken and Pasta Alfredo

Ingredients 1 ½ cups shredded cooked chicken, reheated 2 cups uncooked farfalle pasta 1 ½ oz fresh shredded Parmiggiano-Reggiano cheese ¼ cup unsalted butter, divided ¼ cup heavy cream 4 oz (115 g) grated mozzarella cheese ½ tsp minced garlic…

Ricotta Lasagne

Ricotta Lasagne

Lasagne is a baked pasta dish. Ingredients 1 lb (450 g) sweet Italian sausage ½ lb (230 g) minced (ground) beef ½ onion, chopped fine 2 cloves garlic, crushed 3½ tbsp sugar 1 tbsp salt 1½ tsp dried basil ½…

Mini Three-Cheese English Muffin Pizzas

Mini Three-Cheese English Muffin Pizzas

Ingredients 6 large English muffins, split and buttered Grated Parmesan cheese 1½ cups (6 ounces) shredded cheddar cheese 6 frankfurters 1 can (10.5 ounces) pizza sauce 1 cup (4 ounces) shredded mozzarella cheese Equipment Oven Broiler Procedure Preheat oven to…

Pasta Casserole (Pastitsio)

Pasta Casserole (Pastitsio)

This recipe for pastitsio has been improved on over the generations. The reason why this is cooked on the stove top & only browned in the oven is that in Greek villages there was a shared village oven. So dishes…

Spinach Calzones

Spinach Calzones

Ingredients 426 g ricotta cheese 2 eggs 9 g dried Italian seasoning 340 g shredded mozzarella cheese 100 g freshly grated Parmesan cheese 284 g frozen chopped spinach, thawed and squeezed dry Salt to taste Pepper to taste 908 g…