Grape leaves (stuffed), (Arabic: ورق دوالي); (Hebrew: עלי גפן ממולאים), are an appetizer popular in Middle Eastern countries, including Turkey and Persia, where it is usually eaten with stuffed rice that has been seasoned with a multitude of spices. Ingredients…
Ingredients 1 pound squid tubes and tentacles 1 egg, beaten 1 cup iced lemon juice 1 cup all-purpose flour Cornmeal 3 tbsp salt 3 tbsp freshly-ground black pepper 2 quarts peanut or safflower oil 1 tbsp chopped parsley 1 ½…
Ingredients 1 tbsp butter ½ cup finely-diced onion ¼ cup finely-diced celery 9 oz crab meat, fresh or canned (see notes) 2 tbsp Dijon mustard 2 tbsp heavy cream 1 large egg, beaten 2 tbsp lemon juice 2 tbsp parsley,…
This anchovy herb salsa verde is different from Mexican salsa verde. It may be a Spanish recipe. Ingredients ½ cup extra-virgin olive oil 9 cured anchovy fillets, drained, patted dry, and minced 6 tablespoons finely-chopped fresh flat-leaf curly parsley 3…
Ingredients 1 ea. (3–4 pounds) broiler/fryer chicken ¼ cup Country Roast Chicken Seasoning 40 cloves garlic, smashed Olive oil 1 large lemon, thinly sliced ½ bunch thyme 5 sprigs rosemary ½ bunch flat-leaf parsley Special equipment 1 reusable organic cotton…
Ingredients ¾ cup marsala wine ¼ cup water 2 tbsp chopped parsley 2 tsp rosemary 2 tbsp butter 2 cups mushrooms 1 package (about 2 cups) sugar snap peas about 3 pounds chicken cutlets Flour Procedure
Nonpareil sauce is a tangy sauce that can be used for a number of meat and fish dishes. This recipe is an interpreted method from the original recipe in Henry Hartshorne’s the Household Cyclopedia. Ingredients 1 slice of ham, chopped…
Yes, canned tuna is the poster child for gross canned food, but this salad will change that. Ingredients 1 can (12 oz) water-pack albacore tuna, drained Salt to taste Freshly-ground black pepper to taste 2 tsp Dijon mustard 2 tbsp…
Chimichurri is a South American sauce for meats, consisting primarily of oil, vinegar, parsley, red chilli, and herbs. There are many different variants of chimichurri, and every cook will have their own private recipe. Chimichurri can be used as a…
Baked ziti is a type of casserole in Italian-American cuisine. It consists primarily of pasta and various cheeses in a tomato-based sauce. Ingredients 1 lb (450 g) ziti or other pasta 1 ½ cups (360 ml) marinara sauce 1 lb…
This garlic shrimp scampi recipe is adapted from the YouTube channel Tasty. Ingredients 225 g (8 oz) spaghetti 3 tablespoons butter 3 garlic cloves 450 g (1 lb) shrimp 1 teaspoon salt 1 teaspoon black pepper Juice of ½ lemon…
Ingredients 250 g pancetta 1 tbsp butter 1 tsp minced garlic 1 lb (12–15 ea.) shallots ½ tsp sugar, salt, pepper 1½ cups chicken stock ¼ cup heavy cream 1 cup tightly packed herbs (rosemary, sage, thyme, marjoram, parsley, basil)…