Ingredients potato

Bhel Puri (Indian Puffed Rice and Vegetable Snack)

Bhel Puri (Indian Puffed Rice and Vegetable Snack)

Ingredients 1 packet of flat crispy puris (available in Indian groceries) 2 lb (500 g) puffed rice (kurmura/murmura – available in Indian groceries) 1 lb (125–250 g) plain sev (Indian fried snack, looks like noodles) 2 teaspoons chat masala 1…

Beef and Guinness Casserole

Beef and Guinness Casserole

Here is a recipe for a fantastic beef and Guinness casserole. You can find many variations of this by searching the internet, but I found many of them lacking so I experimented and experimented. Finally it started tasting deep and…

Bean and Bacon Bake

Bean and Bacon Bake

Ingredients 1 ea. (10–12 oz / 280–340 g) medium potato 6 strips bacon, cooked until crisp, or microwave ready fully cooked bacon 1 can (28 oz / 790 g) green beans ½ teaspoon salt ½ teaspoon onion powder ⅛ cup…

Barbecue Potato Chips

Barbecue Potato Chips

These chips are just as good as store-bought. Ingredients 1 pound Russet potatoes, sliced thinly on a mandoline Barbecue Rub Oil for deep frying Procedure Heat oil to 375°F. Add potatoes to hot oil one slice at a time, working…

Baked Potato Halves

Baked potato halves is a simple potato dish made without peeling the potatoes. Ingredients Potatoes Lard or another fat Salt Procedure Select potatoes of similar size—around 250 grams each. Wash potatoes well and cut out any bad parts. Do not…

Apple Potato Bread

Apple Potato Bread

Ingredients Procedure Peel the potatoes and quarter them. Boil in water until the center is soft. Drain the water and leave the potatoes in the hot pan to dry out. Mash potatoes until smooth. Rub the butter into the flour…