Recipe Types pies and tarts

Egg Pie

Egg Pie

This is a good dish for breakfast, brunch, or late-night snack dish. Ingredients 2 strips bacon 24 soda crackers (2-inch squares) 6 large eggs 1 cup milk ⅛ teaspoon salt 1 dash of pepper ½ cup cheddar cheese, cut into…

Choco-Nutty Pie

Choco-Nutty Pie

Ingredients ½ cup butter, melted and cooled 1 cup white granulated sugar 3 eggs, beaten slightly ½ cup flour 1 package (6 ounces) chocolate chips 1 teaspoon vanilla 1 cup chopped nuts (your choice) 1 unbaked pastry pie shell Procedure…

Cheese Tart

Cheese Tart

Ingredients ½ cup Brie cheese, rind removed ¾ cup mascarpone cheese ½ cup white granulated sugar ½ cup unsalted butter, melted 1 pinch of salt ½ dough from Classic American Apple Pie, made with mascarpone cheese instead of applejack Procedure…

Aubergine and Onion Vegetable Pie

Aubergine and Onion Vegetable Pie

This is a vegetable pie using tomatoes, aubergines (eggplant), onions, and mushrooms. You can make vegetable pie with many kinds of vegetables. Ingredients Crust 250 g (1 cup) flour 100 g (0.4 cups) medium-soft butter (leave it out for a…

Albanian Vegetable Pie

Albanian Vegetable Pie

Albanian vegetable pie (Albanian: Byrek Shqipëtar me perime), is an Albanian recipe for cooking pies. Albanian pies are generally made of thin pastry leaves which can be rolled out at home or bought as filo dough at a supermarket. Most…