This Christmas fruit cake can be eaten a day after making, with no fuss no waiting around for it to age. The original contributor left the following anecdote: > “This recipe was written out by my husband’s sister who passed…
This is a fast and easy cake to make. Ingredients 1 can (20 ounces) crushed pineapple with juice, undrained 1 can (21 ounces) cherry pie filling 1 package yellow cake mix ½ cup butter 1 cups chopped pecans Procedure Dutch…
Ingredients 1½ cups finely-crushed chocolate wafers 3 packages (24 oz) softened cream cheese 1½ cups white granulated sugar 4 oz semi-sweet chocolate, melted and cooled 2 tbsp flour 1 tsp vanilla essence 4 eggs ¼ cup milk ¼ cup vanilla-flavored…
This is the original Dole-brand recipe for pineapple upside-down cake. Ingredients 1 large can (~397 g / 14 oz) crushed or sliced pineapple 2 cups (275 g / 9.7 oz) flour, sifted 2 teaspoons baking powder ½ teaspoon salt ⅔…
These dog biscuits have a bit of protein from peanut butter and some abrasiveness from bran flakes and oats. You can use a mostly-oat low-fat granola in place of just the oats and the kind of bran cereal with flax…
A wonderful square recipe with the flavor of dates. Also see the Date Bar recipe. Ingredients Crumb mixture 1 ½ cup (360 g) rolled oats 1 cup (240 g) brown sugar (packed) 1 ½ cup (260 g) all-purpose flour 1…
Cupcakes are small individual cakes baked in cases. This recipe is for very simple, plain cakes. Ingredients 100 g self-raising flour 100 g caster sugar 100 g margarine 2 ea. (100 g) eggs Icing sugar (optional) Procedure Preheat an oven…
A delicious square recipe with a pleasant flavor of oranges and cranberries. Ingredients 1 cup (240 g) rolled oats 1 cup (240 g) all-purpose flour ¾ cup (180 g) brown sugar ¾ teaspoon baking soda ½ cup (120 g) butter…
Cornish fairings are traditional Cornish spiced biscuits with a real kick. Ingredients 110 g (½ cup or 4 oz) flour 60 g (¼ cup or 2 oz) butter or margarine 60 g (¼ cup or 2 oz) caster sugar 1…
Ingredients ¼ cup (35 g / 1.2 oz) cornmeal 1¼ cup (310 ml / 10 oz) mixture of milk and orange juice (you can use as much orange juice as you like; ¼–½ cup (60–125 ml / 2–4.2 oz) is…
These corn muffins are moist and sweet with a slightly crunchy crust. This recipe is based on a recipe from Rose Levy Berenbaum’s Bread Bible, but with yogurt substituted for the sour cream. This is also double her recipe. Ingredients…
Ingredients 1 lb salt cod, skinless and boneless 1 cup olive oil ½ cup milk or heavy cream 1 tbsp fresh lemon juice, or to taste 1 cup finely-chopped onion 2 cloves garlic, pressed or grated with a microplane Pepper…