This seafood seasoning also works great on chicken or steak, especially filet mignons. Ingredients 6 tbsp butter-flavored salt ½ cup sweet paprika 4 bay leaves, torn 3 tbsp celery seed 3 tbsp dehydrated lemon peel 1 tbsp dehydrated lime peel…
Ingredients ¼ cup freshly squeezed lemon juice Zest of 1 lemon, finely grated ¼ cup extra-virgin olive oil 1 ½ tsp butter-flavored salt 1 ½ tsp freshly ground black pepper ¼ cup dry white wine 1 ½ tsp dried rosemary,…
Cocktail sauce, sometimes also called seafood sauce, is typically a tomato-based sauce served with seafood. Ingredients ½ cup ketchup ½ cup Heinz Chili Sauce (optional, and can be substituted with ketchup) 1 tbsp lemon juice 1 tsp Worcestershire sauce ~¼…
Ingredients 2 small breakfast sausages 1 egg Cream cheese 1 ciabatta roll, sliced open Salt Pepper Procedure Cut the sausages into small pieces and fry until done. Drain grease if needed and, if you desire, rinse very lightly, using a…
Smörgåstårta or sandwich cake is a typical Swedish party dish, not to be confused with Smörgåsbord. The sandwich cake is a very rich sandwich with so much filling it resembles a cake. It is excellent for receptions and parties since…
Sarza criolla is a refreshing topping for carbohydrate and meat-style foods. It is the South American equivalent of salsa, and it goes well on toast, slabs of boiled potatoes, seafood, meat, rice, tamales, and quesadillas. Ingredients 1 onion 1 lime…
Ingredients 1 can (14–16 oz) of peeled, diced tomatoes 1 bunch of fresh cilantro (aka coriander leaf, Mexican parsley) 3–6 fresh serrano chili peppers (the more the spicier; start with 3) ½ fresh finely chopped onion 1 tsp salt 1…
Salmorejo is a purée consisting of tomato and bread, originating from Córdoba, Spain. It is made from tomatoes, bread, oil and garlic. The tomatoes are skinned and then puréed with the other ingredients. The purée is served cold and may…
Ingredients ¾ cup paprika ¼ cup dehydrated lemon peel ¼ cup granulated garlic 3 tbsp granulated sugar ¼ cup black peppercorns, cracked ⅓ cup salt 3 tbsp red pepper flakes 1 tbsp cayenne pepper Procedure Combine all ingredients, mixing well.…
Ingredients 16 cups (loosely packed) frisee About ½ cup Champagne Vinaigrette 8 goat cheese cakes Crumbled crisp bacon pieces, for garnish Procedure In a large mixing bowl, toss frisee with the Champagne Vinaigrette. Divide salad among 8 salad plates. Top…
Ingredients 1 cup (250 ml) powdered orange flavor drink mix (e.g. Tang brand) 1 cup (200 g) white granulated sugar ½ cup (125 ml) instant tea 1 tsp ground cinnamon 1 tsp ground cloves 1 tsp mixed spices 1 pinch…
In this Armenian version of Russian salad (Սալադ Րուս), there are equal amounts of peas, diced carrots, corn, diced potato, and about half that amount of diced cucumber pickles and mayonnaise. Ingredients 1 cup frozen corn 1 cup frozen diced…