Ingredients 7 cups (1.7 liters quarts) cold carbonated water 1 cup (225 grams ounces) granulated sugar 1 package of lemonade-flavored Kool-Aid, or similar powdered drink mix Procedure Pour the carbonated water into a 2-quart pitcher. Add sugar and Kool-Aid or…
This recipe is great if you have the ripe avocados because you can make it in about five minutes. Ingredients 3–4 ripe avocados Juice of ½ lime Mild store-bought salsa Procedure Peel, seed, and mash the avocados. Add the lime…
Ingredients 1 stick butter or margarine 1 cup light brown sugar 1 can pineapple rings 8–12 maraschino cherries ¼ cup crushed pecans (optional) 1 box yellow cake mix Procedure In a 9 x 13-inch pan, melt the butter or margarine.…
Pumpkins are unavailable most of the time in some countries. An excellent substitute for all uses is made from the following: Ingredients 1 kg (about 2 lbs) mixed carrot and swede 500 g (about 1 lb) plain yogurt Procedure Purée…
This seasoning will elevate your rib roast to steakhouse quality. It also works well on steaks. Ingredients 1 cup celery seed ¼ cup salt ½ cup coarsely ground black pepper ¼ cup coarsely ground coriander seed 2 tsp mesquite smoke…
Preserved lemons are a common flavoring agent in Moroccan cuisine, particularly in very slow braises known as tagines. They are also found as an unusual cocktail garnish. Ingredients Lemons Salt Procedure Poke holes in the lemons with a sharp knife.…
Poundo yam is a swallow made from yam flour. It is similar to pounded yam; however, this version is made with yam flour and does not require a mortar and pestle. It can be served with ẹfọ riro, ogbono soup,…
Potato poundo is a Nigerian swallow made from potato flour. Ingredients Potato flour Water Procedure Bring water to boil in a small pot. Stir in potato flour until you get a thick mixture. Continue stirring to prevent lumps from forming.…
This poultry shake is a blend of seasonings that can be used to flavor chicken. Everyone serious about frying chicken ought to have one of these. Ingredients ½ cup paprika ½ cup salt ⅓ cup garlic powder ¼ cup ground…
Ingredients 4 potatoes 200 g (8 oz / 0.4 lb) mushrooms Olive oil or butter 1 pack (200 ml / 1 cup) cream 200 g (8 oz / 0.4 lb) fresh white cheese Salt Black pepper Chile powder White breadcrumbs…
Potato milk is an alternative non-dairy drink that can be used instead of milk. Ingredients 40 g almonds 2 large white potatoes, peeled ½ tsp vanilla 3 tbsp maple syrup or honey ½ tsp salt 600 ml water Equipment Chopping…
Posho is a staple dish in Ugandan cuisine, cherished for its simplicity and comforting taste. Made from maize flour, this hearty and nutritious porridge is a popular accompaniment to various Ugandan meals and is enjoyed by people of all ages.…