Tahini Goddess Dressing
This tahini goddess dressing is similar to several commercial brands. It is excellent on salad and rice or as a marinade. Ingredients 1⅓ cup canola oil ⅔ cup water 6 tbsp tahini 6 tbsp cider vinegar 4 tbsp lemon juice…
Ingredients canola oil
Spicy Plantain Chips
Ingredients 2 green plantains, mashed 1 tsp salt 1 tsp freshly ground black pepper 1 serrano chile, seeded and minced 1 tbsp minced garlic 2 quarts peanut or canola oil for deep-frying Procedure Combine plantains, salt, black pepper, the chile,…
Spicy Chilli Chicken
Chile chicken, cooked Kerala style. Ingredients 1 pound boneless chicken meat 1 tbsp masala 1 cup lemon juice Salt to taste 3 tbsp canola oil 1½ ea. red onion, chopped ¾ tbsp red chile powder ¾ tsp turmeric powder 1…
Spicy Chicken Stew
Tired of the same old stews? This spicy chicken stew will have your taste buds jumping right off your tongue! Ingredients 2 pounds boneless skinless chicken thighs, cut into 1 ½-inch cubes Flour ¼ cup canola oil 1 large onion,…
Smoking Shrimp Creole
Ingredients 1 teaspoon canola oil ¾ cup chopped onion 1 small seeded green bell pepper 1 small celery rib, thinly sliced 2 teaspoons finely chopped garlic 1 can (14 ounces) crushed tomatoes 2 bay leaf 1 teaspoon ground paprika ¼–½…
Smoked Salmon Chowder
Ingredients 2 tbsp grape seed/safflower/canola oil 2 onions, chopped 4 celery stalks, chopped 2 carrots, chopped 1 tsp dried tarragon 3 potatoes, boiled and smashed 8 ounces smoked salmon, crumbled ½ gallon salmon/fish stock ½ gallon milk 1 tbsp black…
Smoked Salmon Breakfast Burrito
Ingredients 5 corn/wheat tortillas 1 tbsp canola oil 6 egg whites 2 egg yolks ¼ cup milk 1 tbsp lemon juice 1 tsp black pepper ¼ cup smoked salmon cream cheese spread Procedure In a small bowl, whisk together eggs,…
Rosemary Grilled Salmon Steaks
Ingredients 5 ea. 3-ounce salmon steaks 1 tbsp canola oil 1 tbsp apple cider vinegar 1 rosemary sprig 2 tsp black pepper Procedure Combine the oil, vinegar, rosemary, and pepper. Add salmon steaks, and marinate for 15 minutes. Place the…
Pumpkin Bread II
Ingredients 4 eggs 1 cups canola oil 1 can (15 ounces) pumpkin purée 3 cups white granulated sugar 3½ cups flour 1½ teaspoons baking soda 2 teaspoons salt 2 teaspoons ground allspice 2 teaspoons ground cinnamon 1½ teaspoons nutmeg 2…
Olive Ascolane (Stuffed Fried Olives)
Olive ascolane is an Italian starter from Ascoli Piceno made of fried green olives, stuffed with minced meat (beef, pork and chicken liver) and spices. This recipe was contributed to ItaliansRUs.com by Phil and Jackie Cicconi. Ingredients Filling Tomato sauce…
Mexican Rice I
Ingredients 3 tablespoons canola oil 1 cup uncooked white rice (unwashed) ½ onion, chopped ½ green pepper, chopped 1 cup chopped tomatoes (if canned, drain them) 1 teaspoon salt ½ teaspoon cumin 2 cups water Procedure Over medium-high heat, fry…
Lemon Rosemary Pork Tenderloin
Ingredients 1 medium onion, finely chopped 2 tablespoon olive or canola oil 1 tablespoon lemon juice 1 teaspoon minced fresh rosemary 1 teaspoon minced fresh thyme 1 teaspoon grated lemon peel 1 garlic clove, minced ½ teaspoon salt ½ teaspoon…