Coriander chutney goes well with a papadum or chapati. It is suitable for refrigeration and freezes fairly well. It pairs extremely well with meat and many vegetarian preparations and is commonly served as a condiment with a wide variety of…
Ingredients Chili 4 strips bacon, cut in small pieces 1½ tablespoons brown sugar 1¼ teaspoons chili powder 1 teaspoon instant coffee 2 teaspoons cumin 1 tablespoon diced jalapeños (canned) 1 teaspoon oregano 1½ teaspoons paprika 1 large onion, diced 1¼…
This dish is a chickpea-vegetable curry, which will make a full meal when served with rice. Ingredients 150 g of dry or 500 g of cooked chickpeas 2–3 ea. (2–3 cups) chopped medium onions 2 cups of vegetable broth 2–3…
Ingredients 2 cups rice (preferably Basmati) 500 g (1 lb) chicken 6 tablespoons oil 300 ml (10 oz) yoghurt 3 cloves of garlic, crushed and chopped 1.5 cm ginger, peeled and sliced 5 large onions, chopped ½ cup tomatoes, puréed…
Ingredients 1 kg minced meat (approximately 60% pork + 40% beef) Salt to taste ½ teaspoon cumin ½ teaspoon black pepper 2–3 tablespoons water Procedure Salt the meat, and mix well with spices and water. Cover, and let stand in…
This recipe for black bean soup is a blend of beans and vegetables inspired by Tex-Mex cuisine. Ingredients 6 cups dried black beans 5 bay leaves 1 red bell pepper, diced 1 green bell pepper, diced 1 teaspoon chili powder…
Ingredients 3½ cups (8 dL) dried black beans 2 tablespoons (30 mL) corn oil or other vegetable oil 1 medium onion, diced 2 cloves garlic, minced 1 chipotle chile ¼ ancho chile 1 tablespoon (15 mL) cumin 1 tablespoon (15…
This recipe for beanburgers has been adapted from a Somerfield recipe as part of a Food Technology GCSE course in the UK. By “adapted”, I mean “changed almost unrecognisably”. The original is here: you can see for yourself. These beanburgers…
Arroz con gandules is a Puerto Rican dish of rice, pigeon peas, smoked meat, and sofrito. Ingredients Sofrito 2 medium yellow onions, cut into large chunks 3–4 Italian frying peppers (also known as cubanelle peppers) 16–20 cloves garlic, peeled 1…