A croque-monsieur is a French sandwich made of ham, Gruyère cheese, French bread, and Dijon mustard. Croquer means “to crunch” in French, so the name literally translates to “crunch-mister.” Ingredients Béchamel sauce 12 g (1 tablespoon) butter 12 g (1…
These spicy crab cakes get an extra kick from cayenne pepper. Ingredients Chipotle remoulade ¼ cup mayonnaise ¼ cup Dijon mustard 2 tbsp dill, finely chopped 2 tbsp flat-leaf parsley, finely chopped 1 tbsp chipotle in adobo sauce, puréed Salt…
Ingredients 1 teaspoon Florida Bay seasoning (see note) ½ cup mayonnaise 1 egg ½ tablespoon Dijon mustard ¼ teaspoon cayenne 1 tablespoon thinly-sliced chives 1 tablespoon finely-chopped cilantro ½ teaspoon ground coriander Juice of ½ lime White pepper, to taste…
Ingredients 1 tbsp butter ½ cup finely-diced onion ¼ cup finely-diced celery 9 oz crab meat, fresh or canned (see notes) 2 tbsp Dijon mustard 2 tbsp heavy cream 1 large egg, beaten 2 tbsp lemon juice 2 tbsp parsley,…
Spicy chickpeas make a good fall-back meal using ingredients that many pantries will often have lying in a dusty corner, but that are also cheap to pick up. Ingredients 250 g canned chickpeas 2 tbsp oil 2 tsp Dijon mustard…
Zwiebelrostbraten is a typical Austrian entrée and an all-time favorite dish in Austria. The meat used for Zwiebelrostbraten is traditionally a standing rib roast cut, which is called “Rostbraten” in German. There are numerous variations of the dish and an…
If you’ve ever had Steak au Poivre, this is going to look pretty similar, except it’s grilled and there is no pan sauce. Ingredients ¼ cup peppercorns, cracked Salt ¾ tsp cayenne pepper 1½ tbsp smoked paprika 1 ea. (1…
Tender filet mignon crusted with a blend of spices and seared in a cast iron pan. Ingredients 4 ea. (24–32 ounces) filet mignons, 1 ½ inch thick ½ tsp salt 1 tsp freshly ground black pepper 1 tbsp smoked paprika…
This is perfect for serving at Christmas instead of ham, or even as a main dish when guests come over. Ingredients 1 ea. (4 pounds) boneless pork loin roast 1 cup salt ½ cup honey 2 cups boiling apple cider…
Ingredients Procedure Combine the milk and egg in a bowl, and mix well. Add cheese, bacon, onions, sifted flour and mustard, then mix well. Drop rounded teaspoons of the mixture onto a tray lined with baking paper. Bake in a…
There is no small amount of disagreement about what constitutes Welsh Rarebit. Many contend that it is just cheese on toast. At the other end of the spectrum are a variety of recipes in which the bread is steeped in…
Ingredients Variation I 1 large can (12 oz) tuna 1 can water chestnuts, drained and chopped ½ small onion, chopped 1–2 stalks celery, chopped ½ cup carrot, shredded ½ cup mayonnaise 1 tablespoon Dijon mustard 1 teaspoon soy sauce Salt…