Ingredients honey

Honey Teriyaki Spareribs

This puts a East Asian spin on classic barbecue ribs. Ingredients 1 slab pork spareribs Grill Seasoning for Chops, as needed ⅓ cup soy sauce 2 tbsp mirin ¼ cup honey 2 tsp rice wine vinegar 2 tbsp orange marmalade…

Asian Barbecue Ribs

Asian Barbecue Ribs

Ingredients 2 slabs St. Louis style/cut pork spareribs 6 tbsp Barbecue Rub Dry hickory chunks ¼ cup soy sauce ¼ cup hoisin sauce ½ cup sake 3 tbsp honey 1 tbsp mirin Procedure Peel off the thin membrane on each…

Grilled Salmon with Mango Salsa

Grilled Salmon with Mango Salsa

Ingredients 4 ea. (24 ounces) wild salmon fillets with skin on one side Salt Freshly-ground black pepper Olive oil 1 large mango, peeled and finely diced ½ lime, juiced 2 jalapeño chiles, seeded and minced 2 Tbsp fresh mint, finely…

Backyard BBQ Chicken

Backyard BBQ Chicken

BBQ chicken is always a barbecue favorite. Ingredients 4 boneless skinless chicken breasts and drumsticks 1 tbsp cayenne pepper 1 tbsp kosher salt 1 tbsp black pepper 2 tbsp lemon pepper 1 ½ tsp garlic powder 2 tbsp smoked paprika…

Welsh Fruit Bread (Bara Brith) I

Welsh Fruit Bread (Bara Brith) I

Bara brith, sometimes known as “speckled bread” (the literal meaning of the original Welsh-language name), is a fruit bread which originated in Wales. It is traditionally made with raisins, Zante currants and candied peel. In Wales the fruit is traditionally…

Ume-shu (Japanese Plum Juice)

Ume-shu (Japanese Plum Juice)

Ume juice is extracted by preserving the fruits in sugar. It tastes sweet, smooth, and acidic, and is a refreshing drink, often enjoyed in the summer. The taste and aroma of ume-shu can appeal to even those people who normally…

Texas Style Barbecue Ribs

Texas Style Barbecue Ribs

Ingredients Mop 1 cup apple cider vinegar ⅓ cup honey ¼ cup Worcestershire sauce 2 tbsp cayenne pepper Rub 6 tbsp dark brown sugar 2 tbsp cayenne pepper 2 tbsp smoked paprika 2 tbsp kosher salt 2 tbsp freshly ground…

Teriyaki Grilled Salmon Steaks

Teriyaki Grilled Salmon Steaks

Ingredients 5 ea. (15 ounces / 425 g) salmon steaks 2 tbsp black pepper 1 tbsp canola oil 2 tbsp reduced-sodium soy sauce ¼ cup water 1 tbsp honey 2 tbsp minced ginger 2 tbsp minced garlic Procedure Season salmon…

Tahini Cookies

Tahini Cookies

Ingredients 6 tablespoons tahini ½ cup honey ½ teaspoon ground cinnamon 1½ cups quick-cooking oats ½ cup chopped walnuts Procedure Preheat the oven to 350°F (175°C). Grease cookie sheets. In a medium bowl, stir together the tahini, honey, and cinnamon.…

Sweet Potatoes Sautéed with Honey

Sweet Potatoes Sautéed with Honey

This is a simple recipe of chopped sweet potato sautéed with honey. It’s delicious and very easy to make. Ingredients 1 medium sweet potato 1 tbsp (14.3 g) honey ½ tsp (2.5 g) salt ¼ tsp (1.25 g) smoked paprika…

Sweet and Spicy Shrimp

Sweet and Spicy Shrimp

Ingredients 1 pound shrimp, shelled 1 cup all-purpose flour 1 cup cornmeal Freshly-squeezed lemon juice ½ cup frozen orange juice concentrate ¼ cup hoisin sauce 2 tsp honey 2 tbsp soy sauce 1 tsp sriracha 1 tsp minced garlic 1…

Sweet and Spicy Asian Chicken

Sweet and Spicy Asian Chicken

Ingredients 4 ea. (16 ounces) boneless skinless chicken breast halves, cut into 1½-inch pieces 3 eggs, beaten Poultry Shake Cornmeal Oil for deep-frying 2 tsp red pepper flakes 1 tbsp soy sauce ½ tbsp rice wine vinegar 1 tbsp honey…