Carrot and Raisin Salad
Ingredients 2 ea. (250 g / 8.8 oz) carrots, shredded ½ cup (40 g / 1.4 oz) raisins 1 lemon, zested and juiced 1 orange, zested and juiced Sugar or honey to taste Procedure Mix carrots with raisins in a…
Ingredients lemon juice
Carpetbag Steak
Carpetbag steak is a uniquely Australian dish that was first popularised in Sydney around 1950. Ingredients 1 Scotch fillet steak (thickly-cut) Salt (optional) Ground black pepper (optional) Cayenne pepper (optional) Lemon juice (optional) Olive oil (optional) 3–4 oysters Worcestershire sauce…
Buttermilk Ranch Dressing
The all-American dressing, great for salads, sandwiches or as a dip with crudités. Tangy but not too sweet. Ingredients 2 tbsp lemon juice 1 cup buttermilk 1 cup mayonnaise ¾ cup sour cream 2 cloves garlic, minced 1 tsp oregano…
Bulgarian Meatball Soup (Supa Topcheta)
Supa topcheta is a popular Bulgarian soup. Ingredients 1 lb (450 g) ground beef 6 Tbsp rice 1 tsp paprika 1 tsp dried savory Salt to taste Pepper to taste 6 cups water 2 beef bouillon cubes ½ bunch green…
Broccoli Salad
This broccoli salad is often served at potlucks. Ingredients 7–8 cups (700–800 g / 1.5–1.8 lb) broccoli florets 7–8 slices of crisp fried bacon, crumbled (smoked bacon works well) 1 red or sweet onion, chopped (Vidalia are recommended) 1 apple,…
Bourbon Apples
Ingredients 1 Honeycrisp apple, cored, peeled, and sliced into 12ths ¾ cup bourbon 2 tbsp unsalted butter, melted 1 tbsp freshly squeezed lemon juice ¼ cup white granulated sugar ½ tsp freshly ground allspice 2 cloves, freshly ground ½ tsp…
Black Pepper Syrup
Ingredients 1 tsp ground black pepper ¼ cup (60 ml) water ¼ cup (60 ml) granulated white sugar 1 tsp lemon juice (optional) Procedure Combine pepper, water, sugar and lemon in a saucepan, and heat slowly until the sugar dissolves…
Bhel Puri (Indian Puffed Rice and Vegetable Snack)
Ingredients 1 packet of flat crispy puris (available in Indian groceries) 2 lb (500 g) puffed rice (kurmura/murmura – available in Indian groceries) 1 lb (125–250 g) plain sev (Indian fried snack, looks like noodles) 2 teaspoons chat masala 1…
Beet and Cabbage Stew
Ingredients 3 large (or 2 cans) cooked beets, cubed 1 cabbage, chopped 3 garlic cloves, minced 5 large carrots, chopped 1 large onion, chopped 4 stalks of celery, chopped 2 lb meat, cubed 1 lb stew bones 3 lemons (optional),…
Beer and Rye Bread Porridge (Øllebrød)
Øllebrød (Danish for Beer Bread) is a Danish bread porridge, easily made from (dry) rye bread using this very simple recipe. Together with salmon (and other fish), pork, rye bread, beer and potatoes, øllebrød was an important nutritional element of…
Beef Muchomo (Ugandan Beef Skewers)
Beef muchomo is a Ugandan street food, but it can be made at home for any backyard get-together. The inside is very tender and it tastes delicious when eaten with skewered onions. Ingredients Oil 1 medium-size lemon, juiced Salt to…
Beef Curry
This is a beef curry that can be made out of ingredients which you might find in your fridge normally, so no need to buy extra ones. Ingredients 1 lb (450 g) minced (ground) beef 1 onion 1 bell pepper…