Chocolate Chip Pumpkin Cookies
Ingredients 1 cup (250 ml / 8.5 fl oz) vegetable oil 2 eggs 4 cups (900 g / 2 lb) superfine sugar 4 cups (1 kg / 2.2 lb) pumpkin puree 5 cups (650 g / 1.4 lb) plain flour…
Ingredients nuts and seeds
Choco-Nutty Pie
Ingredients ½ cup butter, melted and cooled 1 cup white granulated sugar 3 eggs, beaten slightly ½ cup flour 1 package (6 ounces) chocolate chips 1 teaspoon vanilla 1 cup chopped nuts (your choice) 1 unbaked pastry pie shell Procedure…
Chiles en Nogada (Stuffed Chile Peppers with Almonds)
Chiles en nogada is a Mexican dish of stuffed chile peppers served with a nut-based sauce (nogada). Read the recipe carefully before preparing. Please note that this is a spicy dish. Ingredients Chiles 20–30 peeled almonds 6–9 peaches 5–7 apples…
Cherry Cobbler in a Crock Pot
Ingredients 1 can (16 ounces) cherry pie filling 1 cup yellow cake mix ⅛ cup softened butter ¼ cup chopped nuts Ice cream, as desired Procedure Pour cherry pie filling into a slow cooker, spreading it evenly across the bottom…