Ingredients nuts and seeds

Charoset (Ashkenazi)

Charoset (Ashkenazi)

Ashkenazi charoset is a variety of charoset that uses apples and walnuts as the base, with honey for sweetness. Ingredients 1½ cups (360 g) peeled, cored, and chopped apples (e.g. MacIntosh) ¾ cup (180 g) finely-chopped walnuts 2 tbsp sweet…

Yemenite Charoset I

Ingredients 450 g date spread 150 g walnuts 1 pomegranate 25 g cinnamon 5g black pepper ½ cup wine vinegar 20 g dried marjoram or oregano, partially crushed Procedure Place date spread in bowl and add crushed walnuts. Peel the…

Granola

Granola

Ingredients ½ cup chopped Castilla walnuts ½ cup chopped Indian walnuts ½ cup of chopped almonds ½ cup brown sugar ½ cup wheat germ ¾ cup olive oil 1½ cup honey 1 teaspoon salt 4 cups rolled oats ½ cup…

Puff Pastry with Nuts and Whipped Cream (Om Ali)

Puff Pastry with Nuts and Whipped Cream (Om Ali)

Om ali is a traditional Egyptian dessert. Ingredients 1 package (17.5 ounces) frozen puff pastry sheets, thawed ½ cup chopped walnuts 1 cup chopped pecans 1 cup chopped hazelnuts 1 cup raisins 1 cup flaked coconut 1¼ cups white sugar,…

Pralin

Pralin

Pralin is pulverized praline (caramelized nuts), which is used as a topping or addition to dessert creams, cakes, etc. Ingredients ½ cup slivered almonds ½ cup white sugar 2 tbsp water Equipment Oiled baking sheet or granite work surface Procedure…

Nutty Buddy Chocolate Cookie Bars

Nutty Buddy Chocolate Cookie Bars

Ingredients ¾ cups (1½ sticks) butter 3 cups graham cracker crumbs 2 cans (14 ounces) sweetened condensed milk 3 cups (12 ounces) chocolate chips 1 cup pecan pieces or chopped pecans ⅓ cup sliced (not slivered) almonds Procedure Preheat the…

Nutty Brownie Bars

Nutty Brownie Bars

Ingredients 1 regular package brownie mix 3 tablespoon vegetable oil 1 cup sweetened condensed milk ½ cup chopped almonds ¼ cup chopped walnuts 10 miniature chocolate coconut candy bars, chopped Procedure Prepare brownie mix according to package directions, reducing oil…

Nut Roll

Nut Roll

This recipe is for an Eastern European dessert that goes by many various names, but is often translated as nut roll in English. This variation is a traditional Slovakian version containing walnuts. Ingredients Procedure Dough Dissolve the yeast in the…

Nut Roast

Nut Roast

Ingredients Nut roast 1 large onion, chopped 1 oz margarine 8 oz Brazil nuts 4 oz breadcrumbs 1 ½ tbsp lemon juice ¼ tsp dried thyme ¼ tsp mixed spice 1 egg Salt Pepper Stuffing 4 oz breadcrumbs 1 tbsp…

Layered Pecan Pie

Layered Pecan Pie

Ingredients Filling 1 package (8 ounces) cream cheese ⅓ cup white granulated sugar ¼ teaspoon salt 1 egg 1 teaspoon vanilla extract 1 ea. 9-inch unbaked pie shell, or single homemade pie crust 1¼ cups chopped pecans Topping 3 eggs…

Hazelnut Torte

Hazelnut Torte

Ingredients 10 egg whites 1 cup caster sugar 200 g (7 oz) hazelnut meal 250 ml (8 fl oz) cream ½ tsp instant coffee powder ½ tsp cocoa powder Procedure Preheat oven to very hot—about 230°C (450°F). Whip egg whites…

Date Nut Bars

Date Nut Bars

Ingredients 1 cup nuts (e.g., pecans), ground 1 cup seeded dates, ground ½ cup white granulated sugar 3 egg whites ½ teaspoon salt 1 tablespoon cream 1 cup flour 1 teaspoon baking powder 1½ cup confectioner’s sugar ¼ cup lemon…