Oatmeal Muffins
A delicious muffin recipe that makes an excellent breakfast. Ingredients 1 cup (240 ml) rolled oats 1 cup (240 ml) cultured buttermilk 1 egg ¼ cup (60 ml) margarine 1 cup (240 ml) all-purpose flour 1 teaspoon baking powder ½…
Ingredients oat
Oatmeal Cookies II
This recipe originates with the New York chapter of Food Not Bombs. These delicious cookies are very simple to make, and they require no unusual ingredients. Ingredients ¾ cup (160 g) vegetable oil 1½ cup (300 g) brown sugar ⅓…
Oatmeal Chocolate Chip Cookies III
These are traditional chewy chocolate chip cookies with oatmeal added to provide a bit of extra body to the cookie. Ingredients 1 stick butter, softened ⅓ cup white granulated sugar ½ cup brown sugar 1 egg ½ tsp vanilla extract…
Oatmeal Chocolate Chip Cookies II
Ingredients 3 sticks (12 oz / 340 g) butter, softened to room temperature 1 box (16 oz / 450 g) brown sugar 1 cup white sugar ½ cup water 2 eggs 1 teaspoon vanilla 2 cups all-purpose flour 2 teaspoons…
Oatmeal Chocolate Chip Cookies I
The oatmeal chocolate chip cookies recipe here, unlike many other cookie recipes which are manipulations of straight flour-based cookies, was made specifically for use with oats. Ingredients 2 eggs ⅔ cup (150 g) shortening 1 cup (240 g) brown sugar…
Oat Fufu
Oat fufu is a swallow gotten from oatmeal. Ingredients Oatmeal Water Equipment Blender Turning spoon Pot Procedures Blend the oats to give a fine powder. Gently add the oats gradually in a pot of boiling water until a dough is…
Oat Bran Cereal
It’s now easy to find oat bran in the bulk section of the supermarket, but it’s often hard to find the right ratios of bran, water and salt online. This is an original recipe. Ingredients 2 tbsp oat bran 1…
North Staffordshire Oatcakes
An oatcake is a type of pancake made from oatmeal, cooked on a griddle. North Staffordshire oatcakes are a local delicacy in the North Staffordshire (Stoke-on-Trent) area of England, and so may be known to non-locals as a North Staffordshire…
Nigerian Oatmeal
Nigerian oatmeal is a nutritious and well-balanced dish that can be enjoyed straight or as porridge with milk. Nothing is more filling than oatmeal, making it ideal for a chilly morning or a day following a workout. Ingredients 1 cup…
Müsli
Müsli or muesli is a German cereal mix that is often oat-based with dried fruits. Although it can be bought in several flavors, this is the recipe to make it yourself. Ingredients 3 cups (720 g) rolled oats 2 cups…
Microwave Oat Porridge
Ingredients 250 ml water 100 ml oat flakes 1 pinch salt Procedure Mix water, oat flakes, and salt in a bowl. Boil on high heat for 2–3 minutes. Stir and serve immediately.
Haggis
Haggis is the national dish of Scotland, composed of a forcemeat of the heart, liver and lungs of a sheep mixed with oatmeal, well seasoned and put into bags made from the paunch of the sheep. The haggis is then…