Curry Fried Rice
Ingredients 3 tbsp cooking oil 2 tbsp sesame oil 2 cloves garlic, crushed and minced 2 scallions, cut into 2 cm pieces 200 g sukiyaki beef 100 g bean sprouts, soaked in hot water 200 g chicken, diced 1 cup…
Ingredients pepper
Crispy Santa Fe Chicken
A lot of crispy baked chicken recipes use things like breadcrumbs or cracker crumbs. Here, the croûtons add a little flavor. Ingredients 4 ea. (28–32 ounces) boneless skinless chicken breasts ½ cup crushed garlic-flavored croûtons ¼ cup unsalted butter, melted…
Crispy Salmon
Ingredients 4 ea. (24 ounces) skinless wild salmon fillets, pin bones removed 1 cup panko breadcrumbs Olive oil 1 cup all-purpose flour 1 tbsp salt 1 tbsp freshly-ground black pepper Freshly-squeezed lemon juice Procedure Combine flour, salt, and pepper in…
Crispy Roast Potatoes
The perfect roast potatoes. Crispy on the outside, tender but still has a bite to it in the middle. Ingredients 5 large red-skinned or small Russet potatoes, cut into 1 ½-inch cubes Salt Freshly-ground black pepper ¾ cup olive oil…
Corn and Kelp Chowder
This is a recipe for a corn and kelp chowder. Ingredients 1 quart corn kernels (removed from the cob) ½ cup dried sea kelp (or laver) 2 cups milk or cream 2 cups water 1 green or red bell pepper,…
Coq au Vin II
Ingredients 4 ea. chicken thighs and drumsticks, or 1 stewing hen, cut into serving pieces Salt Freshly-ground black pepper 3 bay leaves 2 bottles (1.5 L) Pinot Noir red wine All-purpose flour 3 eggs, beaten 2 tbsp water 1 medium…
Colonial Goose
Colonial goose is the name for a surprisingly effective preparation of roast leg of lamb. Early colonial pioneers in New Zealand had sheep aplenty, but goose was relatively scarce. To prepare dishes similar to those they had back home in…
Cinnamon Chicken
Ingredients 2–3 chicken breasts ~3 tablespoons olive oil 1 small onion, diced 1 can (28 oz/800 ml) whole tomatoes 3 cloves of garlic, minced 2 cinnamon sticks ¼–½ peach, chopped finely OR 1–2 tablespoons honey 1 splash of vinegar Salt…
Chipotle Fried Chicken
Ingredients Meat 2 ea. skinless chicken thighs, legs, and boneless skinless chicken breasts ½ cup adobo sauce ¼ cup freshly-squeezed lime juice Cornmeal as needed 1 lb vegetable shortening Seasoning 3 tbsp chipotle powder 2 tsp cayenne pepper 1 tbsp…
Chipotle BBQ Chicken Nuggets
Ingredients 4 boneless skinless chicken breast halves, cut into 1 ½ in pieces Cornmeal as needed Freshly-squeezed lemon juice as needed 3 tbsp Chipotle BBQ Rub Vegetable oil for deep-frying Black pepper Procedure Place cornmeal in a pie pan and…
Chicken Soup with Cream and Lemon
Ingredients 2 cups shredded cooked chicken 3 cups chicken broth ¼ cup freshly-squeezed lemon juice 2 tbsp lemon zest, finely grated 1 tbsp minced garlic Kosher salt, to taste Freshly ground black pepper, to taste 1 medium onion, finely diced…
Chicken Marinade
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes This is a recipe for a marinade used to impart flavor to chicken before cooking. Ingredients ½ cup (125 ml US fl oz) chicken broth ¾ cup (185 ml US…