Ingredients pepper

Grits with Cheese

Grits with Cheese

Commercially produced grits are coarsely ground hominy (corn, treated with lye). Corn masa is similar, but more finely ground. Traditional grits are stone-ground maize (corn) that has been sifted to isolate the middle-sized granules, coarser than the product used in…

Grilled Lamb Chops

Grilled Lamb Chops

Ingredients 4 thick-cut bone-in lamb loin chops 1 tsp rosemary, finely chopped 2 tsp thyme, finely chopped Salt Freshly-ground black pepper 1 Tbsp smoked paprika ½ head garlic 4 tsp cayenne pepper Olive oil Procedure Rub the cut side of…

Grilled Cornish Hens

Grilled Cornish Hens

Ingredients 1 tbsp salt 1 tbsp freshly-ground black pepper 1 ½ tbsp cayenne pepper 1 ½ tbsp smoked paprika 2 tbsp lemon pepper 2 tsp dried rosemary 1 tbsp garlic powder 2 spatchcocked Cornish/Rock Game Hens Bacon fat, melted Procedure…

Gobi Bhagi (Spiced Cauliflower Stew)

Gobi Bhagi (Spiced Cauliflower Stew)

Ingredients 300 g cauliflower Vegetable oil 100–150 g finely-chopped onions 4–5 average-size tomatoes, chopped 3–4 pieces finely-chopped green chiles Finely-chopped ginger 1 tablespoon red chile powder Finely-chopped coriander leaves 1 tablespoon garam masala 1 tablespoon pepper Salt to taste Procedure…

Garlic Parsley Dressing

Garlic Parsley Dressing

Ingredients ¼ cup vinegar 2 Tbsp olive oil 2 tsp garlic powder ½ tsp black pepper Parsley Procedure Combine all ingredients and pour the dressing on boiled broccoli or cauliflower salad.

Frog’s Legs à la Parisienne

Frog's Legs à la Parisienne

Ingredients Onion cream sauce 2 tbsp butter 2 tbsp all-purpose flour 1 ½ cup light cream ½ tsp salt 2 tbsp minced onion 1 tbsp minced parsley 1 egg, well-beaten Cooking 16 large frog legs Boiling water Juice of ½…

Fried Pita Bread with Eggs

Fried Pita Bread with Eggs

This is a westernized version of a dish from Yemen. Ingredients 1 tbsp extra-virgin olive oil 1 pita bread 2 eggs Salt Black pepper Procedure In a heavy skillet, heat the oil at medium-low temperature. Tear the pita into small…

Fresh Herb and Cheese Ravioli Filling

Fresh Herb and Cheese Ravioli Filling

Ingredients 4 oz (½ cup) ricotta or cottage cheese 2 oz (¼ cup) blue cheese 2 oz (¼ cup) mozzarella 2 eggs 4 tbsp fresh finely-chopped herbs (basil, chives, parsley, thyme) Salt Pepper Procedure Beat eggs and place in a…

Eru And Water Fufu

Eru And Water Fufu

Eru and water fufu is a common meal in Cameroon. It is very common among the Manyu people of the southwest region of Cameroon. Ingredients Eru Eru leaf, cleaned and chopped Water leaf, cleaned and chopped ½ litre palm oil…

Egyptian Lentil Soup

Egyptian Lentil Soup

Egyptian lentil soup is a hearty and nutritious soup loved for its simplicity and delicious flavors. Made with red lentils, aromatic spices, and a touch of tanginess from lemon juice, this soup is a popular choice for a comforting meal.…

Duck Fried Rice

Duck Fried Rice

Ingredients 3 tbsp butter 2 tbsp sesame oil 3 cloves garlic, minced 2 red chillies, sliced 1 cm thick 2 green chillies, sliced 1 cm thick 3 scallions (white part only), sliced thin 200 g bean sprouts, soaked in hot…

Desert Rubbed Strip Steaks

Desert Rubbed Strip Steaks

Ingredients 4 ea. (24–32 ounces) New York strip steaks, 1–1¼ inches thick Olive oil ¼ tsp freshly-ground cumin 1 tbsp freshly-ground coriander seeds 2 tsp dried rosemary 1 tbsp red pepper flakes 1 tsp salt 1 tsp freshly-ground black pepper…