Corn Chowder I
Ingredients 2 tablespoon butter or margarine 1 cup chopped onion ½ cup chopped celery 1½ cups diced, pared potatoes, cut in ½-inch cubes 2 cups corn, fresh or frozen 1½ cups water 2 chicken bouillon cubes ¼ teaspoon thyme 1…
Ingredients potato
Rice Tamale (Pastel de Arroz)
El Pastel de Arroz (rice tamale) is typical dish from Cartagena, Colombia. It is very common to find it on Sundays at the beach or as a Christmas Eve favourite. Ingredients Rice 1½ cups rice ½ cup white vinegar 6…
Samosa
Ingredients ¼ kg potatoes Green peas combined 2 onions, sliced 2 green chiles, chopped Spices (optional) 2 mint leaves 2 sprigs of cilantro (coriander) Maida (all-purpose flour) Water Olive oil or vegetable oil Salt Vegetable oil, for deep frying Procedure…
French Fries
French fries (or chips) are a well-known element of fast food. Ingredients Potatoes (those with a high dry matter content such as Russet or Maris Piper work best) Cooking oil Salt Procedure Peel potatoes, and cut into thin straw-like pieces.…
Fish and Chips
Fish and chips is a popular dish in England, New Zealand and Australia. The traditional fish in England is cod, though this is likely to fall apart or fail to cook in the middle. Ingredients Fish 125 g (4 oz)…
Potato Curry (Aloo Masala)
Potato masala (Tamil: uralai kizhangu masala) is a potato dish often served alongside roti or folded inside a dosa. The dosa and aloo masala combination, widely eaten in South India, is known as masala dosa. Coconut chutney is a common…
Chukauni (Nepalese Potato Salad)
Chukauni is a potato salad dish from Palpa district in Nepal. It is mainly served with roti, steamed rice or batuk. Ingredients 4 boiled potatoes, peeled and roughly cubed 200 ml yoghurt 2 chiles, chopped 1 large onion, chopped 2…
Choucroute (Sauerkraut with Meat and Potatoes)
Choucroute garnie is a dish of Sauerkraut with sausages, salt pork, and potatoes. Being a little picky about your ingredients (especially the sauerkraut) with this recipe makes all the difference. Ingredients 1 or so tablespoons of duck fat 1 medium…
California Curry Chicken
This dish is an attempt to replicate the flavor of curry chicken dishes that are served at Indian restaurants in California. Ingredients Meat and vegetables 4 tbsp cooking oil 1 cup diced yellow onions 2 tsp minced garlic 1 lb…
German Potato Salad
German potato salad is a popular variation of potato salad that is generally served warm. It is typically more sour and contains pork or bacon. Ingredients 1 ¾ lbs (790 g) red potatoes 4 tbsp vegetable oil 1 tbsp mayonnaise…
Huancayo Potatoes in Cream Sauce (Papas a la Huancaína)
Ingredients 10 medium potatoes (new or red a good choice) 1 pound cheese (Romano, Mexican or feta work well) 4 aji amarillo (Peruvian yellow chili peppers), seeded and deveined 1 cup evaporated milk ½ cup vegetable oil 2 cloves garlic…
Baked Potatoes
Potatoes are perfect for camping—they don’t take up space in the cooler, and cooked in foil they are easy to prepare. Ingredients 1 large baking potato Cooking oil Salt Butter or sour cream (optional) Procedure Cleaning and Preparation You must…