Roasted Brown Rice Mochi
Ingredients 2 cups uncooked brown rice 2–2 ½ cups water 2 pinches sea salt Procedure Wash the rice and soak for a couple of hours or overnight. Cook the rice in a pressure cooker until the liquid is absorbed. Grind…
Ingredients rice
Riz Gras (West African Fried Rice)
Riz gras is a popular and flavorful rice dish enjoyed in West Africa. This versatile recipe typically consists of cooked rice stir-fried with an array of vegetables, meats, and aromatic spices. The combination of ingredients creates a harmonious blend of…
Risotto II
This is a traditional Italian risotto. Ingredients 5 tablespoons extra-virgin olive oil 1 medium onion, chopped 2½ cups risotto rice ¾ cup white wine 6 cups chicken broth ½ teaspoon saffron powder ½ cup Parmesan cheese Salt to taste Procedure…
Risotto alla Milanese
Ingredients ¼ tsp saffron threads 3½–4 cups chicken broth 7 tbsp butter or margarine, divided 1 large onion, chopped 1½ cups uncooked risotto rice ½ cup dry white wine ½ tsp salt Dash pepper ¼ cup freshly-grated Parmesan cheese Chopped…
Rice with Tofu and Nuts
This recipe serves 1 person as a main dish and 2 people as a side dish. Ingredients ½ cup (120 g) Basmati rice 1 cup (240 g) diced firm tofu 2 tbsp olive oil 2 tbsp blanched slivered almonds 2…
Rice with Milk (Arroz con Leche)
Arroz con leche is a sweet dish of creamed rice. Ingredients 1 cup uncooked rice 2 cups water 7 cups milk 2 cinnamon sticks 2 cups white granulated sugar or fruit syrup ½ tsp salt Outer peel of 1 lemon…
Rice with Lemon Coconut and Eggplant (Vangibhat)
Ingredients 2 cups (480 ml) long-grain rice, cooked 2 ½ tsp salt 1 medium eggplant, peeled and chopped into ½-inch (1 cm) cubes Vegetable oil 2 tbsp whole coriander seeds 2 tsp yellow split peas ⅛ tsp cayenne pepper 1¾-inch…
Rice with Coconut (Arroz con Coco)
Ingredients 1 small jar (4.3 oz / 125 g) concentrado de coco or 1 cup (250 ml / 8.5 fl oz) fresh coconut milk 4 cups (1 L / 1.1 qt) water 2 cups (200 g / 7.1 oz) rice…
Rice with Black Beans (Arroz con Frijoles Negros)
Arroz con frijoles negros (rice with black beans) is one of the many rice and bean dishes that are extremely popular throughout Latin America, especially in the Caribbean. Most people serve meat or fish with rice and beans. However, it…
Rice-Oat-Semolina Burger
A rice-oat-semolina burger is a vegan version of a hamburger, with a patty made from rice, oats, semolina, and onions. Ingredients Rice Oat flakes Semolina Onions Chopped paprika (optional) Maize (optional) Mushrooms (optional) Leek (optional) Soy sauce (optional) Spices: salt,…
Rice in Fish Broth (Sayyadieh)
Ingredients 1 large (~2 lbs / 1 kg) whole fish, cleaned 1 cup olive oil 2 cups uncooked rice 1 ½ cups chopped onion Salt Lemon juice Water Procedure Fry fish in olive oil until well cooked. Remove the fish…
Rice Cooked in Tomato Meat Sauce (Ross il-Forn)
Ross il-forn is a dish of rice cooked in tomato meat sauce from Malta. Ingredients Tomato meat sauce ½ onion, finely diced A little oil 50 g diced bacon 2 small garlic cloves, minced 2 tbsp tomato paste 250 g…