Nigiri Sushi

Nigiri, or nigirizushi, is a variety of sushi where a topping is placed on a small bed of seasoned sushi rice. Ingredients Sushi rice Topping Wasabi (as needed) Nori (as needed) Procedure If making nigirizushi that requires a band of…

Nigiri, or nigirizushi, is a variety of sushi where a topping is placed on a small bed of seasoned sushi rice. Ingredients Sushi rice Topping Wasabi (as needed) Nori (as needed) Procedure If making nigirizushi that requires a band of…

Nigerian Turmeric Rice is a vibrant and aromatic rice dish from Nigeria, colored yellow with turmeric and flavored with a blend of local spices. It is enjoyed across different regions and often served during festive occasions. Ingredients Chicken (optional) 1½…

Rice and beans jollof is a typical Nigerian food made from rice and beans. It is served with beef, chicken or moin moin. Ingredients 1 cup dried beans 2 fresh chiles 5 medium tomatoes 1 medium onion, chopped 2 tablespoons…

Nigerian jollof rice is a dish of rice cooked with peppers, onions, and tomatoes, which gives the rice a red-orange color. With several layers of spices, vegetables, and flavors, Nigerian jollof rice is delicious, especially when served hot and garnished…

This page incorporates text from the public domain cookbook The Cook’s Decameron: A Study In Taste, Containing Over Two Hundred Recipes For Italian Dishes by Emily Waters. Ingredients Vegetables Butter Stock 4 oz uncooked rice 2–3 spoonfuls condiment for seasoning…

Minestra alla Capucina is an Italian recipe of soup in which Cappuccina lettuce is used. Ingredients Anchovy, scaled Butter 1 small onion, cut across 4 oz boiled rice Stock Procedure Pound anchovy. Fry it in butter with the onion and…

This recipe was tested several times using a cheap plastic microwave ‘rice cooker’, which is a bowl with a fastening double lid. On each occasion it produced a light, very white, fragrant and delicate result. The amount of water in…

Ingredients 3 tablespoons canola oil 1 cup uncooked white rice (unwashed) ½ onion, chopped ½ green pepper, chopped 1 cup chopped tomatoes (if canned, drain them) 1 teaspoon salt ½ teaspoon cumin 2 cups water Procedure Over medium-high heat, fry…

This recipe is a great choice for a Meatless Monday that still lets you convince the kids that it’s a Sloppy Joe! You can serve the finished product on whole-wheat hamburger buns. Ingredients 2 tsp olive oil ½ onion, chopped…

Ingredients 3 bell peppers 500 g (½ lb) ground meat of your choice (e.g. beef, pork, or a mixture) 0.5 L (16 ounces) canned tomato sauce 100 g (½ cup) uncooked rice (any type) Salt Pepper Procedure Wash peppers. Use…

Maklubi, also known as maqluba or maklouba, is a dish of rice, meat, and vegetables found throughout the Levant. Ingredients ½ pound ground beef ½ onion, chopped Olive oil 1 cup rice 1 ½ cups water Salt Black pepper Allspice…

Ingredients 2 eggs 1 hamburger patty ½–1 cup uncooked rice (per preference) Gravy Procedure Cook the eggs sunny side up. Cook the hamburger to your preference. Steam the rice, and heat up the gravy. Assemble the components in the following…