Recipe Types spice mixes

Montreal Steak Seasoning

Montreal Steak Seasoning

Ingredients 2 teaspoons garlic powder 4 teaspoons coarsely-ground coriander seeds 2 tablespoons coarse salt (kosher or sea) 4 teaspoons dill weed 4 teaspoons paprika 4 teaspoons crushed red pepper flakes (or 3 teaspoons cayenne pepper) 4 teaspoons fresh coarsely-ground black…

Mexican Seasoning

Mexican Seasoning

Mexican Seasoning is sometimes just chili powder, though many variations on this theme exist. Make your own mixture ahead of time and store in a small shaker for easy use. Ingredients ½ cup chili powder 1 tablespoon salt 1–2 teaspoons…

Jamaican Jerk Spice I

Jamaican Jerk Spice I

Jamaican jerk spice is a pungent, hot mixture of spices used to flavor meats before grilling or roasting. Ingredients 2 tablespoons cayenne pepper 1 teaspoon cinnamon, ground 1 teaspoon nutmeg, ground 1 teaspoon allspice, ground 1 teaspoon dried onion powder…

Italian Seasoning

Italian Seasoning

Italian seasoning is a dried herb blend traditionally containing basil, oregano, rosemary, thyme, garlic powder, sage, and/or coriander. The blend will differ between recipes and commercial manufacturers. Ingredients 1 bunch (20 g) Basil 2 tablespoons Garlic Powder 1 bunch (20…

Homemade Mixed Spice

Homemade Mixed Spice

Mixed spice, also pudding spice, is a mix of sweet spices commonly used in baking, desserts, and with fruit, particularly in British cuisine, and in cuisines that derive from it (e.g. the old colonies of the British empire). It is…

Homemade Garam Masala

Homemade Garam Masala

Ingredients 15 grams dried bay leaves 75 grams black cardamom seeds 40 grams green cardamom seeds 20 sticks cinnamon, about 2.5 cm in length 20 grams whole cloves 35 grams coriander seeds 20 grams cumin seeds 25 grams fennel seeds…

Homemade Fines Herbes

Homemade Fines Herbes

Fines herbes is a mixture of herbs used in French cuisine. It normally contains parsley, chives, tarragon and chervil. Ingredients 1 tablespoon chopped tarragon 1 tablespoon chopped chervil 1 tablespoon chopped chives 1 tablespoon chopped parsley Procedure Combine all ingredients…

Hickory BBQ Rub

Hickory BBQ Rub

This rub is great for spicing up pork ribs cooked indoors, or just general seasoning. It’s even good on fried chicken. Ingredients 1 cup paprika 3 tbsp hickory smoke powder ¼ cup salt ⅓ cup granulated garlic 3 tbsp cayenne…

Hickory BBQ Pork Loin

Hickory BBQ Pork Loin

Ingredients 1 boneless pork loin roast Hickory chips Brine 1 cup salt ¾ cup honey 1 tbsp cracked black peppercorns 2 cups very hot apple cider vinegar 2 pounds ice Rub 2 tbsp smoked paprika 2 tbsp chili powder 2…

Grilled Pork Tenderloin

Grilled Pork Tenderloin

Ingredients Marinade 1 ea. (~2.25 lb / 1 kg) pork tenderloin, trimmed ¼ cup freshly-squeezed lime juice ¼ cup honey 1 ½ tsp salt 2 tbsp apple cider vinegar ¼ cup apple cider Rub 2 tbsp paprika ½ tbsp garlic…

Grill Seasoning

Grill Seasoning

Ingredients Variation for chops 1 cup dark brown sugar ¼ cup salt ½ cup coarsely-ground black pepper 3 ⅔ tbsp red pepper flakes ½ cup paprika 2 tbsp cayenne pepper ¼ cup dried rosemary ¼ cup garlic powder ½ cup…

Fry Seasoning for Chicken

Fry Seasoning for Chicken

Ingredients ½ cup smoked paprika ¼ cup salt ¼ cup granulated garlic 6 tbsp lemon pepper 3 tbsp cayenne pepper 2 tbsp red pepper flake 2 tbsp Old Bay seasoning 2 tbsp Worcestershire sauce powder (you can find this easily…