Apple Brown Betty
A brown betty is an American dessert of fruit and bread crumbs. This version uses apples. Ingredients 2 cups soft bread crumbs ½ cup white granulated sugar ¼ cup butter or margarine 1 teaspoon cinnamon 3 cups apples, sliced (they…
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Apple Bars
Ingredients Base 1 cup (240 ml) commercially-prepared baking mix or biscuit mix ¼ cup brown sugar 1 egg 1 ounce (30 g) butter ½ teaspoon cinnamon powder ¼ teaspoon powdered ginger ¼ teaspoon ground nutmeg Topping 2 soft-textured apples, sliced…
Almond Toffee Blondies
Ingredients 1½ cup (200 g) sifted flour 2 tsp baking powder ½ tsp salt ½ cup (120 g) butter 1 cup (240 g) white granulated sugar ½ cup (120 g) packed brown sugar 2 eggs 1 cup (240 g) coarsely-chopped…
Almond Meringue
Ingredients 4 oz (120 g / 3 ea.) egg whites 4 oz (120 g) superfine sugar 4 oz (120 g) almond meal Preparation Whip the egg whites to soft peaks. Add the sugar, a little at a time, and continue…
Almond Fudge Brownies
Ingredients ¾ cup (1.2 dl) butter or margarine 1 cup (240 ml) white granulated sugar 1 ½ tbsp oil ⅓ cup (80 ml) milk 2 eggs 6 tbsp cocoa powder ¾ cup (180 ml) flour, sifted ½ tsp almond extract…
Algerian Coca
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Algerian recipes Algerian coca (كوكة) is a savory pastry that is popular in Algeria, particularly in the city of Oran. It is similar to…
Agar Jelly
This jelly dessert uses agar as a thickener, making it suitable for vegetarians. Ingredients 5 grams (0.18 oz) agar powder 100 grams (3.5 oz) white granulated sugar 500 grams (18 oz) water 75 grams (2.6 oz) milk ½ tsp almond extract 6 Tbsp fruit…
Marshmallows
Marshmallows are a light, spongy confection made primarily with sugar and gelatin, although some recipes contain egg whites. Ingredients About 1 cup (125 g / 4.4 oz) confectioners’ sugar 3 ½ envelopes (2 tbsp plus 2 ½ tsp) unflavored powdered…
Pancakes (North American)
North American pancakes are a type of pancake prepared from a batter that is baked on a hot griddle or frying pan. They exist in several variations in many different local cuisines. Ingredients 120 g (½ cup or 4 oz)…
Lamb Kofta
The origin of this particular recipe for lamb kofta is uncertain; this version is a family-developed recipe, though the ingredients match other recipes found online (e.g. [1][2][3]), which are cited as Moroccan. It is intended to be cooked via open…
Pumpkin Soup
Ingredients 2 onions, chopped Carrots, diced Potatoes, diced Zucchinis (courgettes), diced Oil for frying 200 g chopped pumpkin Chickpeas, soaked or canned and drained Water Procedure Fry onions, carrots, potatoes, and zucchinis in a spoonful of oil. Add pumpkin and…
Soy Milk I
Ingredients 125 g dried soybeans About 3.5 L water Equipment Hand blender Large pot with, ideally, a transparent lid Large can to hold the milk Wooden spoon or another tool for stirring Clean cheesecloth or dish cloth Sealable container for…