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Brown Sugar Brownies

Brown Sugar Brownies

Ingredients 1 cup packed light brown sugar ½ cup (1 stick) butter or margarine, softened 2 eggs 2 ounces (2 squares) unsweetened chocolate, melted ½ cup all-purpose flour 1 cup coarsely-chopped walnuts Procedure Preheat oven to 325°F. Grease an 8…

Brown Butter Toffee Chocolate Chip Cookies

Brown Butter Toffee Chocolate Chip Cookies

Brown butter toffee chocolate chip cookies are flavorful cookies, and it takes 48 hours for the dough to develop the flavors. This recipe is adapted from the YouTube channel Tasty. Ingredients Toffee ¾ stick (90 g / 3 oz) unsalted…

British Christmas Pudding

British Christmas Pudding

Christmas pudding is a traditional British dish served at Christmas time. British people in different regions may call this dish by different names. Traditional Christmas pudding can be served with coated butter, or sauce, or even cream. Moreover, it can…

Bread Pudding

Bread Pudding

Ingredients 6 slices of bread, with or without crusts. Slightly stale or new bread is acceptable. 30 g (2 tbsp) butter, melted 80 g (½ cup) raisins (optional) 4 eggs 150 g (¾ cup) white granulated sugar 475 ml (2…

Blueberry Cream Pie

Blueberry Cream Pie

This recipe for blueberry cream pie is from chef Taylor Piercefield. Ingredients Pie 1 container (8 ounces / 225 g) sour cream 2 tablespoons flour ¾ cup (150 g) white sugar 1 teaspoon vanilla 1 egg, beaten 2½ cups (500…

Bløtkake (Norwegian Berries and Cream Cake)

Bløtkake (Norwegian Berries and Cream Cake)

Bløtkake is a traditional Norwegian dessert, usually reserved for special occasions such as birthdays. It is also served on Norway’s national day, May 17th. Ingredients Batter 4 eggs 100 g white granulated sugar 100 g flour 1 tsp baking powder…

Blackberry Oat Bars (Gluten-Free)

Blackberry Oat Bars (Gluten-Free)

Gluten-free, vegan-friendly blackberry oat bars that could be breakfast Monday morning. Originally posted to Foodista by user Simmer + Sauce. Foodista recipes are released under a CC-BY license. Ingredients 3 cups whole grain oats 1 cup almond flour 1 dash…

Blackberry Mush

Ingredients 100 g (3.5 oz / 1 cup) blackberries 80 g (2.8 oz / ⅓ cup) white granulated sugar 240 ml (8.1 oz / 1 cup) water 20 g (0.71 oz / ⅙ cup) cornstarch Procedure Put the fruit in…

Beef Pasties

Beef Pasties

Just like what Rick Steves ate on his ‘Travels in Europe’ show, when he visited Cornwall. Ingredients 2 cups (400 g) cubed cooking roast beef, in ¼-inch (65 mm) pieces 1½ cup (350 mL) cubed cooked potatoes 1 cup (240…

Beef Carpaccio I

Beef Carpaccio I

Ingredients 400 g high quality beef fillet 90 ml extra-virgin olive oil 1 small handful pine kernels, for toasting 50 g Parmesan, for shaving 1 dash of truffle oil, for drizzling (optional) Salt Black pepper Procedure Cut the beef fillet…

Basic Flapjacks

Flapjacks in the United Kingdom (not to be confused with the American pancakes also called flapjacks) are a type of bar made using rolled oats, butter, brown sugar, and golden syrup. They’re great for packed lunches and the like. This…