Baked Lamb and Yogurt

Baked lamb and yogurt (tavë kosi), is an Albanian recipe. Ingredients Lamb 1½ lb (680 g) lamb 4 tablespoons (½ stick or 50 g) butter 2 tablespoons (30 ml) rice Salt Pepper Yogurt sauce 1 tablespoon flour 4 tablespoons (½…

Baked lamb and yogurt (tavë kosi), is an Albanian recipe. Ingredients Lamb 1½ lb (680 g) lamb 4 tablespoons (½ stick or 50 g) butter 2 tablespoons (30 ml) rice Salt Pepper Yogurt sauce 1 tablespoon flour 4 tablespoons (½…

This is a really easy chicken recipe for those people that don’t have much experience in the kitchen. Ingredients 4 boneless skinless chicken breasts Kosher salt Freshly-ground black pepper Olive oil Finely-grated lemon zest Procedure Brush both sides of chicken…

Ingredients ½ loaf (1 pound) white bread, cut into cubes 680 g cheddar cheese, shredded 135 g cubed cooked ham 8 eggs 475 ml milk 1 g salt 1 dash hot pepper sauce, or to taste 25 g chopped green…

This is a vegetable pie using tomatoes, aubergines (eggplant), onions, and mushrooms. You can make vegetable pie with many kinds of vegetables. Ingredients Crust 250 g (1 cup) flour 100 g (0.4 cups) medium-soft butter (leave it out for a…

This works great as a stuffing for pork chops and pork roasts. It also works well as a side with roast turkey. Ingredients 1½ cups cornbread, crumbled finely ½ cup dried apples ½ cup apple jelly ¼ cup walnuts, roughly…

Ingredients 2 kg (4 lbs) chicken pieces 250 g (8 oz) mushrooms, coarsely chopped 125 g (4 oz) bacon, coarsely chopped 10 onions, peeled and minced 3 cloves garlic, peeled and minced 45 g (1½ oz) butter 1 bottle red…

Stewed dry figs (hoshaf me fiq të thatë) is an Albanian pudding. Ingredients 1 cup (240 g) white granulated sugar 4 cups (900 ml) milk 1 cup (240 g) finely-grated dried figs Ground cinnamon Procedure Stir sugar into milk, bring…

Acorn squash with orange marmalade is a quick, easy vegetable side dish that has great appeal due to its slight sweetness. Ingredients 1 medium acorn squash, halved lengthwise 1 tablespoon orange marmalade 1 teaspoon butter or margarine ⅛ teaspoon salt…