Orange Bread
> “This bread is a fond memory of my childhood, visiting Agnes Frances Primm, my Grandma-Ag. As a young adult, I tried to duplicate the recipe, and unable, I went back and begged her for the secrets of it. When…
Ingredients baking powder
Loukoumas (Greek Donuts with Honey) I
Loukoumas is a Greek fried pastry, similar to a doughnut. Ingredients 1.36 kg (48 oz / 6 cups) all-purpose flour ½ teaspoon salt 2 cups undiluted evaporated milk 4 eggs 2 tablespoons baking powder 1 cup white granulated sugar Ground…
Koesisters with Coconut
Koesisters are a South African Cape Malay doughnut soaked in syrup and sprinkled with coconut. Ingredients Fritters 6 cups (700 g) cake flour 1 tablespoon castor sugar 1 teaspoon baking powder 3 teaspoon ground cinnamon 2 tablespoon ground ginger 2…
Kal Kals (Sweet Curled Fritters)
Kal kals are a fried sweet traditionally made during Christmas in Christian communities of India. Ingredients 2 cups (280 g) white wheat flour 1 egg ½ teaspoon baking powder ½ cup (120 g) powdered sugar ½ teaspoon vanilla extract ½…
Fried Apple Pies
Ingredients Filling 2 cups peeled and chopped apple 1 cup granulated sugar ½ cup apple juice 1 tsp freshly-ground cinnamon ½ tsp freshly-grated nutmeg Dough 9 ½ oz (about 2 cups) all-purpose flour 2 teaspoons baking powder ¾ teaspoon salt…
Easy Peach Cobbler
Ingredients 1 stick margarine 1 teaspoon baking powder ¾ cup all-purpose flour 1 cup white granulated sugar ¾ cup milk 5 fresh peaches, sliced Procedure Preheat oven to 375°F. Melt margarine in quart size baking pan or dish. Set aside.…
Date Nut Bars
Ingredients 1 cup nuts (e.g., pecans), ground 1 cup seeded dates, ground ½ cup white granulated sugar 3 egg whites ½ teaspoon salt 1 tablespoon cream 1 cup flour 1 teaspoon baking powder 1½ cup confectioner’s sugar ¼ cup lemon…
Custard Pie
This eggy, sweet pie is easy to make—it forms its own crust as it cooks! Delicious for dessert or a sweet breakfast. Ingredients 2 cups milk ½ cup flour ⅓ teaspoon baking powder 1 pinch salt 3 tablespoons soft butter…
Crullers (Twisted)
This recipe for crullers uses baking powder for leavening. Ingredients ¼ cup (60 ml) butter 1 cup (240 ml) granulated sugar 2 eggs, well beaten 4 cups (950 ml) sifted all-purpose flour 3 teaspoons baking powder ¼ teaspoon ground nutmeg…
Cream Puff
Ingredients Pastry 1 cup (240 ml) water ½ cup (120 g) shortening 1 cup (120 g) flour ⅛ teaspoon salt 3 eggs 2 teaspoons baking powder Filling 1 cup (240 g) white granulated sugar ⅓ cup (80 g) cornstarch ⅓…
Cake Brownies
These cake brownies are somewhat less dense and almost cake-like compared to ready-made mixtures one would buy from a store. Ingredients 2 eggs 1 cup (6 ¾ oz / 2.4 dl) white granulated sugar ½ cup (4 ¼ oz /…
Butter Tart
Butter tarts (tartes au sucre) are an extremely common dessert in Canada. Many versions are made; some are gooey while some are not, and different nuts, fruits, and other fillings can be used. Similar tarts can be found in the…