Jam Sandwich
The jam sandwich is, as its name suggests, a sandwich filled with jam. It can be filled with any kind of jam. Ingredients 2 slices of bread Some jam (any flavor) Procedure Spread the jam onto the first slice of…
Ingredients bread
Jalapeno Eggs
Ingredients 1 onion 1 can of tomato beans 1 pack (150 g) of bacon 4 slices of whole-wheat bread Margarine 4 eggs Pickled jalapenos (the kind you have on tacos) Shredded cheese Procedure Side dishes Chop and fry the onions,…
Hawawshi (Egyptian Meat Pies)
Hawawshi is a popular Egyptian street food consisting of flavorful meat fillings encased in a crispy pastry. It is a delicious and convenient dish that is often enjoyed as a quick snack or as part of a meal. Hawawshi is…
Grilled Vegetable Sandwich
Ingredients 2 slices of bread (preferably organic wholemeal bread) Sliced vegetables (e.g. mushrooms, courgettes, tomatoes, peppers, etc.) 1 tablespoon olive oil 1 teaspoon oregano Procedure Place bread slices next to each other on a baking tray. Arrange the vegetables evenly…
Grilled Peanut Butter Sandwiches
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | US Cuisine | Sandwiches Here, “grilling” means frying, as it does for the Grilled Cheese Sandwich. Elvis Presley was famous for consuming these with…
Grilled Cheese Sandwich
A grilled cheese sandwich is a simple hot sandwich filled with melted cheese. The key variable is the ratio of cheese to bread; this depends on the thickness and density of the bread, and the amount of cheese used, and…
Grilled Cheese Sandwich II
: See: Grilled Cheese Sandwich A toasted cheese sandwich works well as an everyday lunch. It goes well with soda (pop) or tomato soup. Quality greatly depends on ingredient selection and cooking temperature. A good toasted cheese sandwich has a…
Fried Pita Bread with Eggs
This is a westernized version of a dish from Yemen. Ingredients 1 tbsp extra-virgin olive oil 1 pita bread 2 eggs Salt Black pepper Procedure In a heavy skillet, heat the oil at medium-low temperature. Tear the pita into small…
Fool’s Gold Loaf
The fool’s gold loaf is a rather unusual sandwich, consisting of a whole French loaf filled with margarine, bacon, peanut butter and jelly. It is famous for being a favorite of Elvis Presley. Ingredients 2 tbsp margarine 1 loaf French…
Fondue Neuchateloise
Ingredients 400 g (1 lb) Gruyêre cheese, grated 400 g (1 lb) Emmenthaler cheese, grated 400 ml (2 cups) dry white wine 1 or more cloves garlic 4 tsp cornstarch 50 ml (¼ cup) kirschwasser Pepper, freshly ground Nutmeg, freshly…
Fit-fit (Ethiopian Bread Salad)
Fit-fit, also known as Ethiopian bread salad, is a delightful and flavorful dish made with torn pieces of injera (Ethiopian flatbread) tossed in a zesty dressing. This salad is a popular breakfast or brunch option in Ethiopian cuisine and is…
Duonos Gira (Lithuanian Rye Drink)
Duonos gira (Lithuanain kvass) is a low- to no-alcohol drink made from fermented dark rye bread. It is often served in Lithuania as a summertime drink but is also good served hot in winter. Ingredients 5 qt water 1 lb…