Ingredients bread

Ploughman’s Sandwich

Ploughman's Sandwich

The ploughman’s sandwich is a popular traditional mouth-watering sandwich. The pickle provides some sourness, and the lettuce prevents dryness. Ingredients 2 slices of bread Sliced cheddar cheese Lettuce, preferably iceberg Sliced tomato Sweet pickle Optional extras such as sliced onions…

Ploughman’s Lunch

Ploughman's Lunch

The ploughman’s lunch is traditional British pub fare, a hearty cold meal featuring bread, cheese and pickle. Its history is not actually that old, and doesn’t really date back to actual ploughmen—see Wikipedia on Ploughman’s lunch. Ingredients 1 big chunk…

Philosopher’s Stew

Philosopher's Stew

Philosopher’s stew (Dutch: filosoof) is a dish from the Netherlands. It is an oven-baked dish made of beef, potatoes, onions and apples. Ingredients 300–400 grams cold, stewed beef 40 grams fat (cold gravy or butter) 4 large onions, sliced into…

Peanut Butter Sandwich

Peanut Butter Sandwich

This recipe is meant to show you how to make the peanut butter sandwich to end all others. Ingredients 2 slices of bread Butter, soft Peanut butter Honey Preserves (jam) Very cold milk Procedure Toast and butter the bread slices.…

Orange French Toast

Orange French Toast

Orange french toast puts a twist on cinnamon bread. Ingredients 6 eggs, lightly beaten ¾ cup orange juice ½ cup half-and-half cream 2 tablespoons sugar 1 teaspoon vanilla extract ½ teaspoon grated orange peel 8 thick slices cinnamon bread ¼…

Not Quite Eggs Benedict

Not Quite Eggs Benedict

This recipe serves 1 for a full meal or 2 for a light breakfast. Ingredients 2 eggs 2 Tbsp milk 1 Tbsp chopped parsley Salt Black pepper 4 slices bacon ¼ cup butter, melted 1 Tbsp cold water 2–3 tsp…

Nigerian Wheatbread Toast

This is a type of toast that is made with wheat bread. It can be served as a breakfast or snack. Ingredients Egg Salt Sliced wheat bread Butter Oil Yellow pepper powder Black pepper powder Lettuce Onions, sliced Cucumber, sliced…

Milk Toast I

Milk Toast I

Milk toast is a breakfast food consisting of toasted bread dipped in milk. Milk toast was a popular food throughout the late 19th century and early 20th century, especially for young children and for the ailing, for whom the food…

Lettuce Soup

Lettuce Soup

Ingredients Stock 2 bunches of sorrel, washed and cut up 1 bunch of endive, washed and cut up 1 head of lettuce, washed and cut up 1 small bunch of chervil, washed and cut up 1 stick of celery,washed and…

Khus Khus Halwa

Khus Khus Halwa

Ingredients 1 medium-sized mango, peeled and fleshed removed 1 tablespoon sugar 1½ cups milk 2 drops vanilla extract (optional) 1 pinch of cinnamon powder 1 tablespoon maida (all-purpose flour) 2 bread slices Procedure Blend together the mango flesh, sugar, milk,…

Jamaican Patty

Jamaican Patty

A Jamaican patty is a street food that contains various fillings and spices baked inside a flaky pastry shell. As its name suggests, it is commonly found in Jamaica, and is also eaten in other areas of the Caribbean. It…

Jamaican Curry Chicken with Bullga

Jamaican Curry Chicken with Bullga

Bulla cakes are a variety of Jamaican bread made with molasses. Here, the cakes are paired with a chicken curry. Ingredients 2 lb chicken meat Lime juice or vinegar 3 green onions, chopped 2 onions, chopped 2 red chile peppers,…