Ingredients butter

Mascarpone Mac ‘n Cheese

Mascarpone Mac 'n Cheese

Folding in unsweetened whipped cream makes this mac ‘n cheese casserole light and airy. Ingredients ¼ cup unsalted butter ¼ cup all-purpose flour 1 cup mascarpone cheese 3 tbsp sugar 1 pinch of salt 2 cups heavy cream 1 pound…

Mascarpone Glazed Strawberries

Mascarpone Glazed Strawberries

Ingredients 1 pound fresh strawberries, hulled and sliced 1 cup mascarpone cheese 3 tbsp coffee liqueur 3 tbsp dark rum ¼ cup heavy cream 1 pinch of salt ¾ cup white granulated sugar 2 tbsp butter Procedure Melt butter in…

Marzipan Cake

Marzipan Cake

Marzipan cake with biscuit and cream. Ingredients Cake base 75 g butter 125 g white granulated sugar 1 packet vanilla sugar 4 eggs 100 g flour 1 teaspoon baking powder 100 g ground almonds Filling 3 tablespoons jam a few…

Marsala Chicken Scallopini

Marsala Chicken Scallopini

Marsala chicken scallopini is a meal in the style of Italian cuisine, with mouthwatering flavors gotten from the fortified Marsala wine. Ingredients 2 boneless skinless chicken breasts 4 tsp butter 3 tsp olive oil ½ cup dry marsala wine ½…

Maple Glazed Chicken Breasts

Maple Glazed Chicken Breasts

Ingredients 4 boneless skinless chicken breasts ½ cup Grade B Amber maple syrup (Grade A Dark Amber would be okay too.) ¼ cup chicken broth 2 tbsp Worcestershire sauce Melted butter 1 Tbsp salt 1 Tbsp freshly-ground black pepper 2…

Machacado con Huevo (Eggs with Shredded Beef)

Machacado con Huevo (Eggs with Shredded Beef)

Machacado con huevo is a dish which consists of shredded dry beef that is scrambled with eggs. Its name means “shredded with eggs” in Spanish. The shredded dry beef, carne seca, is said to have originated in the town of…

Macaroni and Cheese II

Macaroni and Cheese II

Ingredients 8 oz elbow macaroni Salt to taste ½ cup milk ½ cup cheese (of the chef’s preference), grated ¼ cup butter 1 egg dash of dried parsley and oregano Procedure Fill a pot with water, and add macaroni and…

Low Country Shrimp and Grits

Low Country Shrimp and Grits

Ingredients 3–4 strips thick smoky bacon, cut into 1-inch pieces ½ onion, minced 2–3 cloves garlic, minced 1 lb large shrimp, peeled (use peels to make stock) Salt 1 pint heavy cream, divided 2–2½ cups shrimp stock Butter Black pepper…

Lime and Mascarpone Cheesecake

Lime and Mascarpone Cheesecake

Lime and mascarpone cheesecake is a very creamy and delightfully simple dessert. It can be prepared ahead of time and stored in the fridge. No cooking is required. Ingredients 500 g mascarpone cheese or plain cream cheese 4 limes (preferably…

Light Fluffy Pancakes

Light Fluffy Pancakes

Ingredients 1 cup all-purpose bleached flour 2 teaspoons sugar ½ teaspoon salt ½ teaspoon baking powder ¼ teaspoon baking soda ¾ cup buttermilk ¼ cup milk 1 large egg 2 tablespoon unsalted butter, melted 1 teaspoon vanilla extract Vegetable oil…

Lentil Burgers

Lentil Burgers

Originally posted to Foodista by user dad1337. Foodista recipes are released under a CC-BY license. Ingredients 1½ cups dried lentils, picked through 3–4 cups water or vegetable stock 1 tbsp garlic salt 1 tbsp butter 1 tsp olive oil 1…

Lentil, Barley, and Tomato Soup

Lentil, Barley, and Tomato Soup

Alexandra soup is a puréed vegetable soup, containing lentils, barley, and tomato. It makes for a warming meal. Ingredients 1 cup (240 ml) lentils 2 heaped tablespoons (30 ml) barley 1 tablespoon (15 ml) butter 1 onion, diced 3 cups…