Ingredients butter

Lentil and Sausage Stew

Lentil and Sausage Stew

This lentil and sausage stew is intended for eating with spätzle. It is a slightly modified recipe; the traditional one has no tomato and honey. But, as with many “national meals,” there are different opinions. Try different variations until you…

Lemon Sponge

Lemon Sponge

Ingredients 1 cup (225 g oz) granulated sugar 3 tablespoons flour 1 lemon, zested and juiced 2 eggs, separated 1 tablespoon butter 1 pinch of salt 1 cup (250 ml oz) milk Procedure Lightly beat egg yolks. Mix the sugar…

Lemon Poppy Seed Pancakes

Lemon Poppy Seed Pancakes

Ingredients 1 cup all-purpose bleached flour 2 teaspoons sugar ½ teaspoon salt ½ teaspoon baking powder ¼ teaspoon baking soda 1 teaspoon finely-grated lemon zest 1 teaspoon poppy seeds ¾ cup buttermilk ¼ cup milk 1 large egg 2 tablespoons…

Lemon Meringue Pie (British)

Lemon Meringue Pie (British)

These instructions will make a sticky and indulgent lemon meringue pie. If you want the American gel-like centre, use the other recipe instead. Ingredients 8 digestive biscuits (plain/tea biscuits) 2 imperial tbsp (36 ml / 2.4 US tbsp) butter 1…

Lemon Drizzle Cake

Lemon Drizzle Cake

Lemon drizzle cake is a simple butter cake flavored with lemon zest and juice, and topped with a lemony icing. Ingredients Cake 280 g (9.9 oz/2¼ sticks) unsalted butter, plus extra for greasing 280 g (9.9 oz/1¼ cups) superfine sugar…

Lemon Cream Sauce

Lemon Cream Sauce

Ingredients ½ cup vermouth ½ cup chicken stock 2 tbsp lemon juice, strained 4 oz (1 stick) chilled butter, cut into 8 pieces ¾ cup heavy cream, whipped 3 tbsp chopped chives or parsley Procedure Boil the vermouth, chicken stock…

Lemon Blueberry Pancakes

Lemon Blueberry Pancakes

Ingredients 1 cup all-purpose bleached flour 2 teaspoons granulated sugar ½ teaspoon salt ½ teaspoon baking powder ¼ teaspoon baking soda 1 teaspoon finely-grated lemon zest ¾ cup buttermilk ¼ cup milk 1 large egg 2 tablespoons unsalted butter, melted…

Lane Cake

Lane Cake

A Lane cake is a layered white cake traditional in the American South. The outside has a white frosting, and each layer has different ingredients. For example, one layer may have pecans and coconut, the next layer almonds. Due to…

Lamb Sausages and Grilled Potatoes

Lamb Sausages and Grilled Potatoes

This is an easy-to-cook family recipe with sausage as the main ingredient. Ingredients 12 small potatoes or 10 medium sized ones weighing approximately 971g 30 ml olive oil, for potatoes 3 ml iodised salt 15 ml olive oil, for frying…

Kugelis (Lithuanian Baked Potato Pudding)

Kugelis (Lithuanian Baked Potato Pudding)

Kugelis, also called bulvių plokštainis (literally “flat potato dish”) or banda, is a Lithuanian baked potato pudding. Its main ingredients are potatoes, bacon, milk, onions, and eggs. It may be spiced with salt, black pepper, bay leaves, and/or marjoram. It…

Kuddi (Spiced Yogurt Sauce)

Kuddi (Spiced Yogurt Sauce)

Kuddi, also called kadhi, is a sort of gravy based on yogurt and chickpea flour. It can be served with pakora, rice, or roti. Ingredients ½ litre (1 pint) yoghurt 1 teaspoon besan (Indian chickpea flour) 2–3 teaspoons sugar 1…

Knoephla Soup

Knoephla Soup

Knoephla soup is a common dish served in the U.S. states of North Dakota and Minnesota. This recipe is from Preacherman777’s contribution on English Wikipedia. Ingredients Knoephla yielded from 2 cups of flour 2 qt (2 L) water 2 tbsp…