Ingredients butter

Minestrone alla Capucina

Minestrone alla Capucina

Minestra alla Capucina is an Italian recipe of soup in which Cappuccina lettuce is used. Ingredients Anchovy, scaled Butter 1 small onion, cut across 4 oz boiled rice Stock Procedure Pound anchovy. Fry it in butter with the onion and…

Milk Toast I

Milk Toast I

Milk toast is a breakfast food consisting of toasted bread dipped in milk. Milk toast was a popular food throughout the late 19th century and early 20th century, especially for young children and for the ailing, for whom the food…

Microwaved Scrambled Egg

Microwaved Scrambled Egg

Using a microwave oven is a quick and relatively easy way to cook eggs. Make sure to pop the egg yolk and let it leak with the egg’s white. When the yolk is not popped, it may explode. Ingredients 2…

Microwave Salmon in a Parchment Envelope

Ingredients 1 filet (8 ounces) salmon ⅓ cup fresh dill ⅓ cup fresh parsley ⅓ cup fresh oregano ⅓ cup fresh thyme 2 sprigs fresh rosemary Salt Freshly-ground black pepper 1 tsp paprika 4 lemon slices White wine 1 tbsp…

Microwave Peanut Brittle

Microwave Peanut Brittle

This is an easier version of Peanut Brittle that can be prepared in under 10 minutes using a microwave. Ingredients 1 cup white granulated sugar ½ cup white corn syrup 1 cup roasted peanuts 1 teaspoon butter 1 teaspoon vanilla…

Mexican Chocolate Cake with Mocha Buttercream

Mexican Chocolate Cake with Mocha Buttercream

Ingredients Nonstick cooking spray 3 ounce Ibarra or semisweet chocolate 3 ounces unsweetened chocolate 2 cups cake flour 2 teaspoons baking powder ½ teaspoon salt 1 teaspoon cinnamon (increase to 2 teaspoons if using the semisweet chocolate) 1 cup (2…

Meatloaf Dinner

Meatloaf Dinner

Learn to enjoy it when you hear meatloaf is for dinner. Add mashed potatoes, gravy, and roast vegetables, and you’ve got a big plate of comfort. Ingredients Meatloaf ½ pound ground sirloin ½ pound ground chuck 6 ounces garlic croûtons,…

Meat Ravioli Filling

Meat Ravioli Filling

Ingredients 3 tbsp butter or olive oil 4 tbsp finely-chopped onion ¾ lb veal, chicken, or turkey, finely minced 12 oz frozen or cooked spinach, squeezed and chopped ½ cup freshly grated Parmigiano Reggiano 1 pinch ground nutmeg 3 eggs…

Meat and Rice-Stuffed Bell Peppers

Meat and Rice-Stuffed Bell Peppers

Ingredients 3 bell peppers 500 g (½ lb) ground meat of your choice (e.g. beef, pork, or a mixture) 0.5 L (16 ounces) canned tomato sauce 100 g (½ cup) uncooked rice (any type) Salt Pepper Procedure Wash peppers. Use…

Mashed Sweet Potatoes

Mashed Sweet Potatoes

Ingredients 2 pounds sweet potatoes, peeled and cut into ½-inch pieces ¾ cup brown sugar ½ cup freshly-squeezed orange juice 4 ounces unsalted butter, cut into pieces 1 tsp freshly-ground cinnamon Procedure Cover potatoes in a large pot with cold…

Mashed Pumpkin

Mashed Pumpkin

Ingredients 1 small pumpkin 1 pinch of salt 1 pinch of pepper About 1 tablespoon butter Procedure Clean your pumpkin well, being careful to remove manure, dirt, etc. Chop off the stem. Bake the cleaned pumpkin in a 375 °F…

Mashed Potatoes

Mashed Potatoes

This page incorporates text from the public domain cookbook Household Cyclopedia by Henry Hartshorne. Ingredients Potatoes Butter Milk Procedure Boil the potatoes until tender, then drain. While hot, rub the potatoes through a colander into a clean pan. For every…