Ingredients egg

Egg Wash

Egg Wash

Egg wash is often used for coating the top of baked goods, especially pies, to give a shine when baked. It’s also used for battering fish and other ingredients for deep frying. Ingredients 1 egg yolk, egg white, or whole…

Egg Pie

Egg Pie

This is a good dish for breakfast, brunch, or late-night snack dish. Ingredients 2 strips bacon 24 soda crackers (2-inch squares) 6 large eggs 1 cup milk ⅛ teaspoon salt 1 dash of pepper ½ cup cheddar cheese, cut into…

Egg Noodles IV

Egg Noodles IV

Ingredients 4 large eggs 400 g plain flour Extra flour for kneading Procedure Sift the flour onto a large work surface, and create a well in the centre. Break the eggs into the well. Slowly draw the flour into the…

Egg Noodles III

Egg Noodles III

Ingredients 1 whole egg 1 cup flour 2–6 tablespoons water 1–2 teaspoons olive oil (optional) Procedure On a smooth surface, heap the flour. Push a hole in the center of the flour (it should look like a volcano). Break egg…

Egg Noodles II

Egg Noodles II

Ingredients 3 egg yolks 1 whole egg 1 teaspoon salt 1 dash pepper 80 ml (¼ cup) water 580 ml (2 cups) flour 1–2 teaspoon olive oil Procedure In a bowl, beat together egg yolks, egg, salt, and pepper. Stir…

Egg Noodles I

Egg Noodles I

These homemade noodles can be served with a variety of pasta sauces, such as pesto sauce. Ingredients 3 whole eggs ⅛ teaspoon salt ½ cup (120 ml) wine 1 Tablespoon olive oil 3 cups (700 g) flour Procedure In a…

Egg in a Mist

Egg in a Mist

Ingredients a little butter 4 eggs, separated Salt to taste Pepper to taste 1 tablespoon milk 4 oz finely-grated cheese Procedure Grease a shallow baking dish with butter. Add the egg yolks. Mix in the salt, pepper, milk, and a…

Egg Butter

Egg Butter

Ingredients 3 eggs 4 tbsp butter, softened Salt to taste Pepper to taste Procedure Hard-boil the eggs (about 10 minutes). Chop the eggs into small pieces (larger pieces of egg white often fail to mix with butter). Mix chopped eggs…

Easy Onion Chicken

Easy Onion Chicken

Ingredients 1–1½ cups canned French-fried onions 1 egg, beaten 4 ea. (1–1½ pounds) boneless, skinless chicken breasts Procedure Preheat oven to 400°F. Crush French-fried onions. Place beaten egg in medium wide bowl. Cut chicken breasts into halves. Dip chicken breasts…

Easy Christmas Fruit Cake

Easy Christmas Fruit Cake

This Christmas fruit cake can be eaten a day after making, with no fuss no waiting around for it to age. The original contributor left the following anecdote: > “This recipe was written out by my husband’s sister who passed…

Double Chocolate Cheesecake

Double Chocolate Cheesecake

Ingredients 1½ cups finely-crushed chocolate wafers 3 packages (24 oz) softened cream cheese 1½ cups white granulated sugar 4 oz semi-sweet chocolate, melted and cooled 2 tbsp flour 1 tsp vanilla essence 4 eggs ¼ cup milk ¼ cup vanilla-flavored…

Doro Dabo (Ethiopian Chicken with Spiced Bread)

Doro Dabo (Ethiopian Chicken with Spiced Bread)

Doro dabo is a savory and aromatic dish that combines tender chicken pieces with a flavorful bread. This traditional Ethiopian recipe is a delightful centerpiece for special occasions and gatherings. Ingredients Bread 4 cups all-purpose flour 2 teaspoons active dry…