Ingredients granulated sugar

Grilled Peaches with Vanilla Maple Sauce

Ingredients 4 ripe yellow peaches, halved and pitted Granulated sugar ½ cup maple syrup 1 Tbsp pure vanilla extract ¼ cup unsalted butter, melted 1 pinch of salt ¼ cup peach nectar Procedure Combine all ingredients except peaches and sugar.…

Grandmother Grout’s Cake

Grandmother Grout's Cake

Ingredients Cake 1 tbsp butter 1 cup granulated sugar 1 ½ cups all-purpose flour 1 tsp baking powder 1 pinch salt ¾ cup milk 1 egg Frosting ¾ cup granulated sugar 3 oz bittersweet chocolate, melted ¾ cup milk Procedure…

Gözleme (Turkish Flatbread)

Gözleme (Turkish Flatbread)

Gözleme is a savoury traditional Turkish flatbread, made of hand-rolled dough that is lightly brushed with butter and eggs, filled with various toppings, sealed, and cooked over a griddle. The name derives from the Turkish word “göz”, meaning “compartment”, in…

Ghevar (Rajasthani Honeycomb Fritter)

Ghevar (Rajasthani Honeycomb Fritter)

Ghevar is an Indian delicacy originally from the state of Rajasthan. It is made with a round mold and has a crispy but porous texture. The following recipe has been entered with inputs from Tarla Dalal recipe book. Ingredients Sugar…

Frog’s Eye Salad

Frog's Eye Salad

Frog’s eye salad is a dessert salad common in the American midwest. Ingredients 1 package Acini di pepe pasta 2 cans (30–40 oz) crushed pineapple 2 cans (30–40 oz) mandarin oranges 3 egg yolks 1 cup (240 ml) granulated sugar…

French Meringue

French Meringue

Also called common meringue, French meringue is a simple meringue made by whipping egg whites and beating in granulated sugar. It can be baked into cookies or a crispy base for pavlova, vacherin, or other desserts. Ingredients 8 oz (250…

Flan de Queso (Cream Cheese Flan)

Flan de Queso (Cream Cheese Flan)

This recipe for flan de queso was originally contributed by Brenda Ortiz. Ingredients Flan 8 oz cream cheese 14 oz leche condensada (sweetened condensed milk) 12 oz evaporated milk 4 large eggs 1 tsp vanilla extract Caramel 1 cup of…

Egyptian Sweet Rice Pudding (Roz Bil Laban)

Egyptian Sweet Rice Pudding (Roz Bil Laban)

Egyptian sweet rice pudding, also known as roz bil laban, is a delightful and creamy dessert in Egyptian cuisine. This comforting dessert features fragrant rice cooked in milk, infused with aromatic ingredients like cinnamon and vanilla, and sweetened with sugar…

Egyptian Milk Pudding (Mahalabiya)

Egyptian Milk Pudding (Mahalabiya)

Egyptian milk pudding, also known as mahalabiya, is a classic and indulgent dessert in Egyptian cuisine. This smooth and creamy pudding is made with milk, sugar, and fragrant ingredients like rosewater and orange blossom water. It is typically garnished with…

Duonos Gira (Lithuanian Rye Drink)

Duonos Gira (Lithuanian Rye Drink)

Duonos gira (Lithuanain kvass) is a low- to no-alcohol drink made from fermented dark rye bread. It is often served in Lithuania as a summertime drink but is also good served hot in winter. Ingredients 5 qt water 1 lb…

Double Chocolate Cheesecake

Double Chocolate Cheesecake

Ingredients 1½ cups finely-crushed chocolate wafers 3 packages (24 oz) softened cream cheese 1½ cups white granulated sugar 4 oz semi-sweet chocolate, melted and cooled 2 tbsp flour 1 tsp vanilla essence 4 eggs ¼ cup milk ¼ cup vanilla-flavored…

Dharwad Pedha (Sweetened Paneer Cheese)

Dharwad Pedha (Sweetened Paneer Cheese)

Dharwad pedha is a unique variety of peda (milk sweet) famous all over India. There are majorly 30 different ways to make pedha/khova sweets from milk, and Dharwad peda is one of its kind. It has received Government accreditation as…