Ingredients granulated sugar

Daigakuimo (Japanese Candied Sweet Potato)

Daigakuimo (Japanese Candied Sweet Potato)

Daigakuimo (Japanese: 大学芋) is a dish of Japanese candied sweet potato. Ingredients 1 pound (½ kg) Japanese sweet potatoes ⅓ cup white granulated sugar 1 tsp soy sauce 2 tbsp water 1 tsp sesame seeds vegetable oil for frying Procedure…

Crème Pâtissière

Crème Pâtissière

Ingredients 1 cup white granulated sugar 5 egg yolks ⅔ cup all-purpose flour 2 cups boiling milk 1 tbsp butter 1½ tbsp vanilla extract Procedure In a 3-quart mixing bowl, beat the sugar into the egg yolks with a wire…

Cream Cheese Mints

Cream Cheese Mints

Ingredients 4 oz (125 g) softened cream cheese 3½ cups (875 ml) icing sugar ⅛ teaspoon (0.5 ml) peppermint flavouring ¾ cup (175 ml) white granulated sugar Procedure Combine cream cheese, icing sugar and peppermint flavouring in large bowl. Stir…

Cornbread II

Cornbread II

Ingredients ¼ cup (35 g / 1.2 oz) cornmeal 1¼ cup (310 ml / 10 oz) mixture of milk and orange juice (you can use as much orange juice as you like; ¼–½ cup (60–125 ml / 2–4.2 oz) is…

Corn Muffins

Corn Muffins

These corn muffins are moist and sweet with a slightly crunchy crust. This recipe is based on a recipe from Rose Levy Berenbaum’s Bread Bible, but with yogurt substituted for the sour cream. This is also double her recipe. Ingredients…

Coffee Cake

Coffee Cake

Ingredients 1 ½ cup butter or margarine, softened 1 package (8 ounces) cream cheese, softened 1 ½ cups granulated sugar, divided 2 eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon baking soda ¼…

Coconut Cream Filled Cake with Meringue (Bienmesabe)

Coconut Cream Filled Cake with Meringue (Bienmesabe)

This popular and tasty dessert recipe is from the original contributor’s grandmother. Ingredients Cake 3 large eggs ½ cup white granulated sugar ½ cup self-rising flour 1 teaspoon pure vanilla extract Coconut cream filling 2 cups milk 1 ½ cups…

Coconut Cream and Pound Cake with Moscatel (Bienmesabe)

Coconut Cream and Pound Cake with Moscatel (Bienmesabe)

This is a popular and tasty dessert. Ingredients 8 coconuts ½ cup (120 g) of white granulated sugar 9 egg yolks 3–4 pound cakes (biscochuelo) cut in ½-inch slices 1 bottle of moscatel wine Powdered cinnamon Procedure Grate the coconut…

Cinnamon Croutons

Cinnamon Croutons

Cinnamon croûtons are a sweet variation on the classic salad croûton, which can be used to enhance a fruit salad. Alternately, these croûtons make a good addition to pumpkin, sweet potato, or carrot soups. Ingredients 4 slices day-old French bread,…

Chocolate Spread

Chocolate Spread

This is a recipe for a homemade chocolate spread, similar to nutella. Ingredients 100 g white granulated sugar 20 g cocoa powder 2 g salt 200 g milk 100 g dark chocolate (60% cocoa) 250 g raw tahini or 200…

Chocolate Fudge

Chocolate Fudge

Chocolate fudge is a traditional, rich candy, especially around the holidays in the United States. Ingredients 2 ½ cups (550 g / 1.2 lb) white granulated sugar ½ cup (125 g / 4.4 oz) margarine or butter ⅔ cup (160…

Chocolate Chocolate Chip Muffins

Chocolate Chocolate Chip Muffins

A deliciously sweet muffin recipe that makes an excellent breakfast. Ingredients 1 ¾ cup (250 g / 8.8 oz) all-purpose flour 1 cup (80 g / 2.8 oz) chocolate chips ¾ cup (175 g / 6.2 oz) granulated sugar ⅓…