Ingredients 4 small zucchini, halved lengthwise 2 cups crumbled cornbread, divided ½ tsp salt ½ tsp freshly-ground black pepper ½ cup cream cheese 4 eggs, separated 1 ½ cups grated Monterey Jack cheese ⅛ tsp cream of tartar Procedure Scoop…
Ingredients 250 g red kidney beans 1 pinch baking soda 75 g chopped onion Oil 100 g chopped tomato 3–4 chiles, finely chopped Salt to taste 1–2 tbsp red chile powder 2–3 tbsp garam masala 1–2 tbsp pepper Procedure Soak…
Moin moin, also called moimoi or moyin moyin, is a traditional West African (particularly Nigerian) dish based on black-eyed peas or other beans. It is usually conical or cylindrical in shape, depending on the type of mould used. Some use…
Ingredients Sauce Equal parts of: Soy sauce Sugar Worcestershire sauce Ketchup Tonkatsu 2 pork cutlets (boneless pork loin chop), about 1 cm thick ½ teaspoon kosher salt ⅛ teaspoon black pepper 1 egg (beaten) 2 tablespoons flour ½ cup panko…
Queen’s Sauce is a thick, creamy sauce for heart meals. This recipe is an interpreted method from the original recipe in Henry Hartshorne’s the Household Cyclopedia. Ingredients 200 ml gravy White breadcrumbs 50 g almonds, pounded 2 egg yolks Fowl…
Ingredients 4 ea. (400 g) medium onions, chopped as fine as possible 1 small chilli 2 large cloves of garlic, chopped finely or crushed Ginger (about the same as the garlic in size), finely chopped 250 g split red lentils…
If you’ve ever had Steak au Poivre, this is going to look pretty similar, except it’s grilled and there is no pan sauce. Ingredients ¼ cup peppercorns, cracked Salt ¾ tsp cayenne pepper 1½ tbsp smoked paprika 1 ea. (1…
Khara pongal is a savoury porridge-like dish that is traditionally prepared in South India for the Makar Sankranti festival that heralds the arrival of summer. The sweet pongal variety differs only in the spices added, and the two are often…
Ingredients 12 prepared crêpes 1 ½ cups shredded cheddar cheese 12 slices cooked, thinly sliced ham 2 Tbsp finely-chopped green onion ½ teaspoon salt ⅛ teaspoon pepper ½ cup sour cream ½ teaspoon prepared mustard ⅓ cup bread crumbs 3…
A dry rub useful for ribs, pork roast or whatever you like. After rubbing on the meat, let it sit in the refrigerator for about an hour. Ingredients ¼ cup paprika ¼ cup light brown sugar 3 tbsp salt 1…
There is no small amount of disagreement about what constitutes Welsh Rarebit. Many contend that it is just cheese on toast. At the other end of the spectrum are a variety of recipes in which the bread is steeped in…
Yes, canned tuna is the poster child for gross canned food, but this salad will change that. Ingredients 1 can (12 oz) water-pack albacore tuna, drained Salt to taste Freshly-ground black pepper to taste 2 tsp Dijon mustard 2 tbsp…