Ingredients white sugar

Strawberry Shortcut Cake

This strawberry shortcut cake is one of those recipes from the 1970s with lots of already-processed ingredients. It’s very moist because the syrupy strawberry mixture starts on top and soaks through as the cake bakes. Ingredients 1 cup mini marshmallows…

Space Cake

Space Cake

Ingredients 1 cup finely-ground pure cannabis 1 cup flour 1 cup water 1 tsp baking powder 1 tbsp cocoa powder 5 tbsp butter or margarine 1 cup white granulated sugar Procedure Preheat oven to 200°C. Grease a non-stick baking tray…

Sosso-Ngondi (Ground Cassava Porridge)

Sosso-Ngondi (Ground Cassava Porridge)

Sosso-ngondi is a traditional West African dish made from ground cassava. It is a smooth, thick, and creamy porridge that is often enjoyed as a breakfast or a filling snack. This comforting dish is popular in many countries across the…

Soft Boiled Meringues

Soft Boiled Meringues

Ingredients Meringue 5 weights (e.g. 100 g) egg white 4 weights (e.g. 80 g) white granulated sugar 1 pinch salt Boiling 3 volumes (750 ml) water 2 volumes (500 ml) milk Toppings (as desired) Custard Whipped cream Chocolate sauce Chopped…

Snickerdoodles (Idaho Daily Statesman)

Snickerdoodles (Idaho Daily Statesman)

This recipe is from the Idaho Daily Statesman (Boise, Idaho), October 20, 1901, pg. 11. Per the source: > “Snickerdoodles” is the somewhat fantastic name of quickly made little cakes especially dear to the children’s heart. A recipe for them…

Snickerdoodles (Boston Globe)

Snickerdoodles (Boston Globe)

This snickerdoodle recipe is originally from the Boston Globe, June 14, 1898, pg. 8. Attributed to M. Elizabeth Adams. Ingredients ¾ cup butter 2 cups white granulated sugar 1 cup milk 3 cups flour 2 eggs 2 tsp cream of…

Saucepan Fudge Crackle Cookies

Saucepan Fudge Crackle Cookies

These saucepan fudge crackle cookies are true chocolate cookies. They are brownie-like or cake-like. They tend to have a dome-like surface that stands ½–¾-inch tall, and have a diameter of 2.5–5 inches. The surface is cracked. Ingredients 1 cup flour…

Salmon Seasoning

Ingredients ¾ cup paprika ¼ cup dehydrated lemon peel ¼ cup granulated garlic 3 tbsp granulated sugar ¼ cup black peppercorns, cracked ⅓ cup salt 3 tbsp red pepper flakes 1 tbsp cayenne pepper Procedure Combine all ingredients, mixing well.…

Pumpkin Muffins

Pumpkin Muffins

Ingredients 2 cups sifted all-purpose flour ¼ cup white granulated sugar 3 tsp baking powder ½ tsp salt ½ tsp cinnamon 1 egg ½ cup milk 1 cup cooked and mashed pumpkin (canned pumpkin can be used as well) ¼…

Pineapple Upside-Down Cake in a Skillet

Pineapple Upside-Down Cake in a Skillet

Ingredients ¼ cup butter 1 cup firmly packed brown sugar ¾ cup chopped pecans 1 can (20 ounces) pineapple slices, drained, reserving 5 tablespoons juice 3 eggs, separated 1 cup white granulated sugar 1 cup all-purpose flour 1 teaspoon baking…

Peanut Butter Pie

Peanut Butter Pie

Ingredients 8 ounces cream cheese, at room temperature 1 cup plus 2 tablespoons smooth peanut butter ½ cup white sugar 12 ounces (about 4½ cups) non-dairy whipped topping 1 prepared chocolate cookie pie shell 1 jar (11.75 ounces) plus 2…

Peanut Butter Cookies

Peanut Butter Cookies

Peanut butter cookies are one of the most popular kinds of cookies. Add lemon zest for flavor. Ingredients 110 g (120 ml / ½ cup / 4 oz) peanut butter 110 g (120 ml / ½ cup / 4 oz)…