Papaya Lassi
Ingredients ½ cup water 4 cups plain yogurt ⅔ cup honey ½ teaspoon salt 1 cup papaya pulp ½ teaspoon ground cinnamon Procedure Combine everything in a blender. Blend until smooth.
Browse Recipes
Panocha (Sprouted Wheat Pudding)
Ingredients 2 cups sprouted wheat flour 1½ cups all-purpose flour 3 dashes of salt 1 stick butter 2 cups white granulated sugar 3 cups boiling water Procedure Combine the flours and salt. Melt the butter in a medium pot, then…
Paneer Butter Masala
Paneer butter masala also known as paneer makhani is a vegetarian dish from India that is also popular in the west. The dish combines paneer in a sauce quite similar to that of butter chicken. Ingredients Ghee or oil 200…
Pancakes with Honey
The pancakes are light, fluffy, and have a hint of sweetness, making them a perfect dessert or a sweet breakfast option. Ingredients 2 cups all-purpose flour 2 teaspoons baking powder ¼ teaspoon salt 2 tablespoons white granulated sugar 2 cups…
Panamanian Ropa Vieja
Ingredients 2 lb flank steak, cut into large pieces Salt Sazón Dried oregano Garlic powder Ground cumin Black pepper 1 can tomato paste Chicken, vegetable, or beef broth Good-quality dry white wine Yellow or white onion, chopped Green and red…
Pan-Seared Pork Chops
Ingredients 4 thick-cut bone-in pork rib chops ½ cup Chop Rub Cider vinegar, as needed 1 tbsp olive oil Procedure Brush pork chops with cider vinegar. Season each pork chop with the chop rub, pressing lightly. Heat oil in a…
Pan-Seared Duck Breast with Cabernet Reduction
They serve this dish all the time in French bistros. By the way, save the fat. Cook your eggs in it in the morning, and they will be amazing! Ingredients 2 boneless duck breasts Salt Freshly-ground black pepper 1 cup…
Pan-Seared Chicken Breast
Ingredients 2 boneless skinless chicken breasts Salt Freshly ground black pepper ¼ cup olive oil 6–8 cloves garlic, minced Procedure Heat oil in a large saucepan over very low heat. Add garlic cloves and cook 45 minutes. Strain and reserve…
Pan-fried Ravioli
Ingredients 2 tablespoons whole milk 1 egg ¾ cup Italian seasoned bread crumbs ½ teaspoon salt (optional) ½ package (25 ounces) frozen ravioli, thawed 3 cups vegetable oil for frying 1 tablespoon grated Parmesan cheese 1 jar (16 ounces) marinara…
Paksiw na Bangus (Milkfish Stewed in Vinegar)
Ingredients 1 kg whole milkfish 1 medium carrot, sliced 1 medium bitter melon (ampalaya), sliced 2 heads garlic, slightly pressed 3 large green chiles, halved 1 tbsp salt 1 tsp peppercorns 180 ml (¾ cup) vinegar ½ cup water Procedure…
Pakistani Chai
Pakistani chai is divided into two types. The regular, more popular one is chai (pronounced “cha” in the Punjab region of Pakistan); Another variety, popular in the Kashmir region of Pakistan, is called dud patti (literally “milk tea”). The only…
Pad Thai Sauce
Pad thai sauce is commonly used in a Thai dish that shares the same name. This is a simplified version that is versatile enough to use in many other dishes. This recipe works best with rice noodles and is a…