Techniques Pan fried

Maltese Rabbit Stew (Stuffat tal-Fenek)

Maltese Rabbit Stew (Stuffat tal-Fenek)

Ingredients 1 large (about 2 kg) whole rabbit 2 tbsp sunflower oil 1 clove garlic 300 g white potatoes, peeled 1 small carrot, peeled and chopped 800 g canned crushed tomatoes or canned ‘Pelati’ 200 ml red wine 1 tbsp…

Machacado con Huevo (Eggs with Shredded Beef)

Machacado con Huevo (Eggs with Shredded Beef)

Machacado con huevo is a dish which consists of shredded dry beef that is scrambled with eggs. Its name means “shredded with eggs” in Spanish. The shredded dry beef, carne seca, is said to have originated in the town of…

Lomo Saltado (Peruvian Steak Stir-fry)

Lomo Saltado (Peruvian Steak Stir-fry)

Lomo saltado is a dish of marinated steak, vegetables and fried potatoes, usually served over white rice. It is one of the most popular recipes in Peru and is often found on the menu at many smaller restaurants at a…

Loco Moco (Rice with Egg and Hamburger)

Loco Moco (Rice with Egg and Hamburger)

Ingredients 2 eggs 1 hamburger patty ½–1 cup uncooked rice (per preference) Gravy Procedure Cook the eggs sunny side up. Cook the hamburger to your preference. Steam the rice, and heat up the gravy. Assemble the components in the following…

Lo Mein

Lo Mein

This lo mein recipe is very flexible. Add what ever ingredients you think will fit. A popular combination is pork with water chestnuts and asparagus. “Stir fry-style meats and vegetables” simply refers to ingredients cut in pieces that are slightly…

Liver and Onions

Liver and Onions

Ingredients 1 kg potatoes 2 large onions, sliced thin Oil or butter for frying Fresh or frozen green vegetables, such as peas, kale, cabbage, broccoli, etc. Flour Salt Pepper Large knob of butter A splash of milk, cream, crème fraîche,…

Light Fluffy Pancakes

Light Fluffy Pancakes

Ingredients 1 cup all-purpose bleached flour 2 teaspoons sugar ½ teaspoon salt ½ teaspoon baking powder ¼ teaspoon baking soda ¾ cup buttermilk ¼ cup milk 1 large egg 2 tablespoon unsalted butter, melted 1 teaspoon vanilla extract Vegetable oil…

Lemon Blueberry Pancakes

Lemon Blueberry Pancakes

Ingredients 1 cup all-purpose bleached flour 2 teaspoons granulated sugar ½ teaspoon salt ½ teaspoon baking powder ¼ teaspoon baking soda 1 teaspoon finely-grated lemon zest ¾ cup buttermilk ¼ cup milk 1 large egg 2 tablespoons unsalted butter, melted…

Kari Ayam (Indonesian Chicken Curry)

Kari Ayam (Indonesian Chicken Curry)

Kari ayam (chicken curry) is one of the signature dishes of Indonesian cuisine. In spite of the name “curry,” this dish does not use Indian curry spice, and is actually a spicy but sweet dish. Ingredients 1 lb (450 g)…

Indian Omelet

Indian Omelet

The Indian omelet is called so since it has various Indian spices and vegetables added to it. Ingredients 4 large eggs 1 cup finely-chopped onion ½ cup chopped tomatoes ½ teaspoon salt ¼ teaspoon pepper ½ teaspoon cumin seeds Finely-chopped…

Honey Garlic Chicken

Honey Garlic Chicken

Ingredients 2 chicken breasts Olive oil Honey ¼–½ clove of garlic, minced Procedure Chop chicken into small pieces. Coat frying pan with a thin layer of olive oil. Add chicken pieces to frying pan. Cover the chicken with honey and…

Homemade Wheat Tortillas

Homemade Wheat Tortillas

Tortillas are a type of flatbread popular in Mexico and Central America commonly made from wheat flour or masa. This recipe is for the wheat flour variety; see Corn Tortilla for the masa version.. Ingredients 4 cups (950 ml) unbleached…