Techniques Pan fried

Homemade Corn Tortillas

Homemade Corn Tortillas

Tortillas are a type of flatbread popular in Mexico and Central America, commonly made from wheat flour or masa. This recipe is for the masa (corn) variety; see Flour Tortilla for the wheat flour version. Ingredients 2 cups masa (masa…

Hogao (Colombian Scallion Tomato Sauce)

Hogao (Colombian Scallion Tomato Sauce)

Hogao is a criollo sauce used in many Colombian dishes. Ingredients 2 large red tomatoes, finely diced 2 scallions, finely chopped ¼ cup oil Allspice Chicken bouillon cube Salt Pepper Procedure: Heat oil in a medium frying pan. Add scallions,…

Hamburger Skillet Dinner

Hamburger Skillet Dinner

The original contributor of this recipe provided the following anecdote: > “This was the first thing I could cook. I learned to make it staying with a friend as I was leaving the Navy. For years I have called it…

Grilled Sliders

Grilled Sliders

Sliders are small hamburgers, typically only about 2 inches (5 cm) across. Ingredients 1 pound ground chuck 1 pound ground sirloin 1 tsp salt 1 tsp freshly-ground black pepper 2 tsp garlic powder 2 tsp dried rosemary Olive oil 8…

Grilled Peanut Butter Sandwiches

Grilled Peanut Butter Sandwiches

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | US Cuisine | Sandwiches Here, “grilling” means frying, as it does for the Grilled Cheese Sandwich. Elvis Presley was famous for consuming these with…

Grilled Cheese Sandwich

Grilled Cheese Sandwich

A grilled cheese sandwich is a simple hot sandwich filled with melted cheese. The key variable is the ratio of cheese to bread; this depends on the thickness and density of the bread, and the amount of cheese used, and…

Green Chicken Curry with Coconut Milk

Green Chicken Curry with Coconut Milk

Serve this hearty dish with rice. Ingredients Curry paste 2 tbsp dried coriander seeds 1 tbsp black peppercorns Chiles 2 cm fresh ginger Fresh coriander 2 big cloves of garlic 3 tbsp chopped onion 1–5 pieces of lemongrass, coarsely cut…

Gözleme (Turkish Flatbread)

Gözleme (Turkish Flatbread)

Gözleme is a savoury traditional Turkish flatbread, made of hand-rolled dough that is lightly brushed with butter and eggs, filled with various toppings, sealed, and cooked over a griddle. The name derives from the Turkish word “göz”, meaning “compartment”, in…

Goat Cheese Cakes

Goat Cheese Cakes

These goat cheese cakes are a combination of soft cheeses and herbs, breaded, and fried. Ingredients 11 ounces goat cheese, room temperature 1 package (5.2 ounces) Boursin brand cheese, room temperature 4 ounces ricotta cheese, room temperature 1 tablespoon butter…

Glazed Onion Canapes

Glazed Onion Canapes

Ingredients 1 onion, finely diced ½ cup butter or margarine 2 teaspoons brown sugar 1 tablespoon honey 8–10 crackers Sour cream Procedure Melt half the butter in a small saucepan. Turn the burner to medium heat. Add the diced onions…

General Tso’s Chicken

General Tso's Chicken

General Tso’s chicken (Mandarin: Zuo Zongtang ji in) is a popular battered-chicken recipe in Chinese-American restaurants, allegedly hailing from Hunan province in China. However, the stories of the recipes heritage involving Zuo Zongtang (General Tso) are probably apocryphal, and it…

Garlic Seared Halibut

Garlic Seared Halibut

Ingredients 4 ea. (24 ounces) halibut fillets Salt Freshly-ground black pepper 1 tbsp minced garlic ½ cup white wine, divided ¼ cup unsalted butter, divided Juice of ½ lemon ¾ cup chicken broth, divided 1 tbsp lemon zest, finely grated…