Cake Brownies
These cake brownies are somewhat less dense and almost cake-like compared to ready-made mixtures one would buy from a store. Ingredients 2 eggs 1 cup (6 ¾ oz / 2.4 dl) white granulated sugar ½ cup (4 ¼ oz /…
Courses Dessert
Butter Tart
Butter tarts (tartes au sucre) are an extremely common dessert in Canada. Many versions are made; some are gooey while some are not, and different nuts, fruits, and other fillings can be used. Similar tarts can be found in the…
Buñuelos (Sweet Fried Pastry)
Buñuelos are a type of Latin-American fried pastry. Ingredients 5 eggs ¼ cup white sugar 1 teaspoon vegetable oil 2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 1 cup white sugar 1 teaspoon ground cinnamon 1 cup…
British Christmas Pudding
Christmas pudding is a traditional British dish served at Christmas time. British people in different regions may call this dish by different names. Traditional Christmas pudding can be served with coated butter, or sauce, or even cream. Moreover, it can…
Bread Pudding
Ingredients 6 slices of bread, with or without crusts. Slightly stale or new bread is acceptable. 30 g (2 tbsp) butter, melted 80 g (½ cup) raisins (optional) 4 eggs 150 g (¾ cup) white granulated sugar 475 ml (2…
Blueberry Cream Pie
This recipe for blueberry cream pie is from chef Taylor Piercefield. Ingredients Pie 1 container (8 ounces / 225 g) sour cream 2 tablespoons flour ¾ cup (150 g) white sugar 1 teaspoon vanilla 1 egg, beaten 2½ cups (500…
Bløtkake (Norwegian Berries and Cream Cake)
Bløtkake is a traditional Norwegian dessert, usually reserved for special occasions such as birthdays. It is also served on Norway’s national day, May 17th. Ingredients Batter 4 eggs 100 g white granulated sugar 100 g flour 1 tsp baking powder…
Blackberry Mush
Ingredients 100 g (3.5 oz / 1 cup) blackberries 80 g (2.8 oz / ⅓ cup) white granulated sugar 240 ml (8.1 oz / 1 cup) water 20 g (0.71 oz / ⅙ cup) cornstarch Procedure Put the fruit in…
Basic Flapjacks
Flapjacks in the United Kingdom (not to be confused with the American pancakes also called flapjacks) are a type of bar made using rolled oats, butter, brown sugar, and golden syrup. They’re great for packed lunches and the like. This…
Banoffee Pie
Ingredients 9 oz (250 g / 16 ea.) gingernut (or digestive) biscuits 10 oz (275 g / 2¼ sticks) butter 1 tin (400 g / 14 oz) sweetened condensed milk 6 oz (175 g / ¾ cup) caster sugar ¼…
Banana Split II
Banana, ice-cream, whipped cream, ice-cream topping, sprinkles and a cherry on top—how much better can this get? Ingredients 1 banana Ice cream (of your choice) Ice cream topping (of your choice) Hundreds-and-thousands or sprinkles Whipped cream Maraschino cherries Procedure Peel…
Banana Roll with Cream Cheese Filling
This banana roll consists of a thin banana cake, topped with cream cheese frosting and rolled into a log shape. It is similar to a jelly roll or a Swiss roll. Ingredients Cake Powdered sugar ¾ cup all-purpose flour ½…