Diets Vegetarian

Fried Onion Blooms

Fried Onion Blooms

Ingredients 2 huge onions, at least 4 inches (10 cm) across Oil for frying Beer batter Seasoned flour Sour cream chili sauce Procedure Preheat deep fryer to 375°F (190°C). Put each onion on cutting board, root end down, and cut…

Flan de Queso (Cream Cheese Flan)

Flan de Queso (Cream Cheese Flan)

This recipe for flan de queso was originally contributed by Brenda Ortiz. Ingredients Flan 8 oz cream cheese 14 oz leche condensada (sweetened condensed milk) 12 oz evaporated milk 4 large eggs 1 tsp vanilla extract Caramel 1 cup of…

Eggplant Parmesan (Melanzane alla Parmigiana) II

Eggplant Parmesan (Melanzane alla Parmigiana) II

Melanzane alla parmigiana is a typical Italian dish, existing in different forms in most parts of Italy. Northerners claim it as their own because of the name. Southerners, in particular Sicilians, claim that it originated in the south and that…

Egg in a Mist

Egg in a Mist

Ingredients a little butter 4 eggs, separated Salt to taste Pepper to taste 1 tablespoon milk 4 oz finely-grated cheese Procedure Grease a shallow baking dish with butter. Add the egg yolks. Mix in the salt, pepper, milk, and a…

East Frisian Tea

East Frisian Tea

Afternoon tea is an important part of East Frisian culture. Whether at home or when visiting friends, East Frisians try not to miss their teetied (Low German for “tea time”). The tea is not stirred. Rather, enjoy the different flavors…

Dump Cake

Dump Cake

This is a fast and easy cake to make. Ingredients 1 can (20 ounces) crushed pineapple with juice, undrained 1 can (21 ounces) cherry pie filling 1 package yellow cake mix ½ cup butter 1 cups chopped pecans Procedure Dutch…

Daigakuimo (Japanese Candied Sweet Potato)

Daigakuimo (Japanese Candied Sweet Potato)

Daigakuimo (Japanese: 大学芋) is a dish of Japanese candied sweet potato. Ingredients 1 pound (½ kg) Japanese sweet potatoes ⅓ cup white granulated sugar 1 tsp soy sauce 2 tbsp water 1 tsp sesame seeds vegetable oil for frying Procedure…

Dahi Baingana (Fried Eggplant in Yogurt)

Dahi Baingana (Fried Eggplant in Yogurt)

Ingredients 2 medium-sized bainganas (eggplant / brinjal / begun) Oil Panch puran (futana / Bengali five spice) 2 Indian red chiles (sukhila lanka) 10 curry leaves (kadi patta / bhersunga patra) 2 tbsp dahi (yogurt) 250 ml (1 cup) water…

Curried Rice

Curried Rice

Ingredients 1 cup (125 g oz) uncooked brown rice or white rice 2 tablespoons butter 1 teaspoon curry powder ½ onion, chopped ½ cup (60 g oz) raisins 2 cups (500 ml pint) water 3 vegetarian or chicken bouillon cubes Procedure Find…

Corny Soufflé

Corny Soufflé

Ingredients 1 package (16 ounces) frozen corn 1 cup milk 3 eggs 2 tablespoons white granulated sugar ⅛ teaspoon salt 1 tablespoon butter, cut into 6 pieces Procedure Preheat oven to 325°F. Put frozen corn, milk, eggs, sugar, and salt…

Corn and Kelp Chowder

This is a recipe for a corn and kelp chowder. Ingredients 1 quart corn kernels (removed from the cob) ½ cup dried sea kelp (or laver) 2 cups milk or cream 2 cups water 1 green or red bell pepper,…

Chunky Guacamole

Chunky Guacamole

Ingredients 3 ripe avocados 2 tablespoons lime juice 1 cup of salsa fresca Procedure Peel and dice avocados. Sprinkle the avocados with lime juice. Add salsa fresca, and toss to mix. Notes, tips, and variations If you don’t plan on…