Mediterranean Beef Stew
This is a hearty and flavoursome beef stew inspired by the Mediterranean. It is based on a dish cooked by Keith Floyd in his Floyd around the Med TV series. The olives make this a filling meal in itself, but…
Difficulty Levels Easy
Meatloaf III
Ingredients 1 ½ pounds (675 g) ground beef 1 cup Ritz crackers 2 beaten eggs 8 ounces (225 g) tomato sauce ½ cup minced onion ½ teaspoon salt ¼ teaspoon pepper Procedure Preheat the oven to 350°F (180°C). Pound the…
Meatballs (Vegetarian)
This recipe for Vegetarian Meatballs is delicious and easy to prepare. The meatballs don’t come out spherical; they are more of squished hemispheres, flat on one side. Ingredients 1 large onion, chopped 1 package (340 g) Yves “Veggie Ground Round”…
Meat Ravioli Filling
Ingredients 3 tbsp butter or olive oil 4 tbsp finely-chopped onion ¾ lb veal, chicken, or turkey, finely minced 12 oz frozen or cooked spinach, squeezed and chopped ½ cup freshly grated Parmigiano Reggiano 1 pinch ground nutmeg 3 eggs…
Mbongo Tchobi (Cameroonian Black Stew)
Mbongo tchobi is type of stew popular among the Bassa people of Cameroon, though it is also eaten in other countries. It can be eaten with rice and yam. Ingredients Large fish of choice, filleted ½ teaspoon salt 2 large…
Mazorca Desgranada (Colombian Beef Salad)
La mazorca desgranada is typical northern Colombian coast fast food recipe. Is is made of sweet corn, beef, cheese, crushed potato chips, and tartar sauce. Ingredients ½ pound (250 g) beef loin steak, cut into thin strips Tartar sauce Ground…
Matar Paneer
Ingredients 6 tablespoons oil 8 oz (200 g) paneer, cut in 1” cubes 1 teaspoon ginger-garlic paste 1 cup chopped onions 1 cup puréed tomatoes 3 green chilies, seeded and finely chopped ½ teaspoon cumin seeds ¼ teaspoon turmeric powder…
Mashed Sweet Potatoes
Ingredients 2 pounds sweet potatoes, peeled and cut into ½-inch pieces ¾ cup brown sugar ½ cup freshly-squeezed orange juice 4 ounces unsalted butter, cut into pieces 1 tsp freshly-ground cinnamon Procedure Cover potatoes in a large pot with cold…
Mashed Potatoes
This page incorporates text from the public domain cookbook Household Cyclopedia by Henry Hartshorne. Ingredients Potatoes Butter Milk Procedure Boil the potatoes until tender, then drain. While hot, rub the potatoes through a colander into a clean pan. For every…
Marinated Mackerel
Ingredients 4 or more mackerels 2 fresh bay leaves, chopped 6 cloves 1 blade of mace 1 sprig of fresh thyme 1 onion, chopped 10 peppercorns Salt Malt vinegar Procedure Clean and scale fish. Place in a baking dish large…
Maple Syrup Planked Salmon
Maple syrup planked salmon mixes the hint of sweetness from the maple syrup with the rich smoky flavour imparted from the cedar plank. Using organic ingredients enhances taste. Ingredients 4 salmon steaks or individual fillets (preferably wild-caught) 4 tbsp (60…
Maple Planked Salmon with Rum Glaze
Ingredients 1 side (1.5–2 lb) of sockeye salmon Salt Freshly-ground black pepper 1 tbsp olive oil ½ cup dark rum 1 large untreated maple plank, soaked in water for at least 1 hour Procedure Brush salmon with oil. Sprinkle liberally…