Roasted African pear, also known as mzembe u mgban by the Tiv people of Nigeria, is a snack eaten with roasted corn. Ingredients African pear Salt Pepper, blended Sugar (optional) Procedure Cut pear into desired shape and size. Rinse the…
Ingredients 10.5 oz soft (silken) tofu 1 ½ cups water 1 medium onion, chopped 8 oz mushrooms, thickly sliced 1 tsp thyme ½ cup dry red wine 1 tsp soy sauce Salt to taste Special equipment Blender Skillet Procedure In…
Ingredients 1 pound fresh mushrooms, sliced if too big 2 cubes of mushroom base (bouillon) plus 1 cup of noodles OR 1 cube and 1 package of ramen-type mushroom noodle soup 2 tablespoons butter 2 tablespoons flour 2–3 cups milk…
Mushroom ketchup is a seasoning. Ingredients 2 lbs edible mushrooms, chopped 3 tbsp salt 1 onion, chopped 2 tbsp finely ground fresh horseradish 1 tbsp lemon zest ¼ tsp cloves ½ tsp allspice ¼ cup cider vinegar 1 pinch of…
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | American cuisine | Southern cuisine | Holiday Recipes Ingredients 3 oz (⅓ cup/85 g) cream cheese ¼ teaspoon Worcestershire Sauce ¼ teaspoon salt ¼…
Ingredients 10 cups (2400 ml) water 1 medium onion, chopped 8 oz (230 g) mushrooms, thickly sliced 1 cup (240 ml) white beans 1 cup (240 ml) barley 1–2 carrots, chopped 1–2 zucchini, chopped Vegetable or chicken soup mix or…
Ingredients Main dish 12 small squid, cleaned, with tentacles removed and reserved 2 spring onions, cut into 2-inch lengths 2 dried black mushrooms, soaked in warm water for 30 minutes and quartered 2 tablespoons nước mắm 1 small carrot, sliced…
Moussaka is a Bulgarian minced meat dish, resembling a casserole. For the Greek version of this dish, see Greek Moussaka. This recipe is adapted from Ralitsa Roesing’s kitchen. It’s delicious with cold yogurt on the side. Ingredients Oil for cooking…
Ingredients 1 onion, diced 350 g lamb meat or 4 chicken breasts, chopped 1 L broth 3 tsp olive oil 400 g diced tomatoes (with garlic if possible) 200 g dried apricots divided into 8 portions 1 tsp paprika powder…
Ingredients 1 box (10 ounces) quick-cooking couscous 2 ¾ cups chicken broth ¼ cup freshly-squeezed lemon juice 2 tbsp hot pepper paste 1 ½ tsp salt 1 ½ tsp freshly-ground coriander ¼ tsp freshly-ground cumin Olive oil 4 preserved lemon…
Cumin and Monterrey Jack cheese add a nice Mexican kick to plain chicken. Your kids will love this recipe. Ingredients 4 boneless skinless chicken breasts Olive oil Salt Freshly-ground black pepper 4 pinches freshly-ground cumin ½ cup shredded Monterrey Jack…
Molokhia is a popular Egyptian soup made from the leaves of the jute mallow plant. It is a comforting and flavorful dish that is often enjoyed with rice or bread. Molokhia has a unique texture and a distinct earthy taste,…