Ingredients 2 eggs 2 tablespoons cottage cheese (small curd 4% milkfat) 1 teaspoon Mexican seasoning or chili powder Procedure Preheat a large metal or non-stick skillet over medium heat. Whisk eggs and cottage cheese together in a small bowl; place…
Cornish fairings are traditional Cornish spiced biscuits with a real kick. Ingredients 110 g (½ cup or 4 oz) flour 60 g (¼ cup or 2 oz) butter or margarine 60 g (¼ cup or 2 oz) caster sugar 1…
Ingredients ¼ cup (35 g / 1.2 oz) cornmeal 1¼ cup (310 ml / 10 oz) mixture of milk and orange juice (you can use as much orange juice as you like; ¼–½ cup (60–125 ml / 2–4.2 oz) is…
Corn can be roasted over the fire or on the grill without using tinfoil by simply leaving the husks on. Soaking in advance prevents the husks from burning. Each ear of corn serves 1. Ingredients Corn on the cob, with…
These corn muffins are moist and sweet with a slightly crunchy crust. This recipe is based on a recipe from Rose Levy Berenbaum’s Bread Bible, but with yogurt substituted for the sour cream. This is also double her recipe. Ingredients…
Ingredients ⅔ cup (160 g) corn meal ⅓ cup (60 g) flour 1 teaspoon salt ½ cup (120 ml) milk 1 egg, beaten 2 tablespoon vegetable oil 8–10 hot dogs Equipment 8–10 wooden skewers Procedure Preheat deep fat fryer to…
Ingredients 4 boneless, skinless fish fillets (about 6 ounces each, 1–1¼ inches at thickest), such as tilapia, catfish or trout (see notes) Salt to taste Pepper to taste ⅓ cup bottled Italian dressing 1 large corn muffin, or ⅔ cup…
This is a recipe for a corn and kelp chowder. Ingredients 1 quart corn kernels (removed from the cob) ½ cup dried sea kelp (or laver) 2 cups milk or cream 2 cups water 1 green or red bell pepper,…
Coriander chutney goes well with a papadum or chapati. It is suitable for refrigeration and freezes fairly well. It pairs extremely well with meat and many vegetarian preparations and is commonly served as a condiment with a wide variety of…
Ingredients 4 large eggs 250 g desiccated coconut 200 g white sugar 1 tsp vanilla extract 2 tbsp water (optional) Procedure Preheat your oven to 180°C. Mix all ingredients together in a bowl. If your paste is too thick to…
Confederate cush is a dish that became popular among the armies of the South during the American Civil War, since it used ingredients that many Southerners had on hand. Ingredients Fat bacon, chopped Cubed cooked beef Cornmeal mush 1 qt…
Ingredients 3 Honeycrisp apples, peeled, cored, and sliced into 12ths 2 tbsp dark rum 2 tbsp coffee liqueur ¾ cup strong coffee, cooled 3 tbsp sugar 1 pinch salt 3 tbsp unsalted butter Procedure Melt 1 tbsp butter in a…