Pork Chops Cacciatore
Ingredients Double batch basic polenta 6 ea. (1 kg) 4 cm thick boneless pork chops 1 can (28 oz) tomatoes, preferably “fire roasted” or similar 1 large carrot, peeled 1 medium onion, peeled 15 ml olive oil 15 ml butter…
Difficulty Levels Medium Difficulty
Pork Burritos with Green Pepper Sauce
Ingredients 1 tablespoon vegetable oil 4 cloves garlic, minced 1 large onion, chopped (~1 cup) 1 jar (16 ounces) medium chunky salsa 1 jar (16 ounces) mild chunky salsa 1 cup water 1 tablespoon lime juice 1 bunch fresh cilantro,…
Pork Braised with Garlic and Onions of Indonesia (Babi Kecap)
This is a traditional Indonesian dish. Ingredients 1 kg pork 5 large white onions, chopped 5 cloves garlic, minced 4 tsp soy sauce Fresh ginger Black pepper Chile pepper (optional) Procedure Cut the meat into 1-inch (2.5 cm) cubes. Add…
Pork and Carrots in Sauce
Ingredients 5 lbs pork 2 tsp salt 2 tsp sugar A touch of rosemary Sage About 1 dozen bay leaves Dried orange peels (optional) ½ lb carrots Oil (any kind is fine, but corn oil works best) Fat Flour ½…
Pork Aachi
A pork recipe loosely based on kerala cooking. Ingredients 4 tablespoons coconut oil 500 grams pork, diced 4 teaspoons meat masala powder ½ of a medium sized onion, finely sliced 3 green chile peppers 1 tablespoon vinegar 1 teaspoon minced…
Pollo Del Fungo (Chicken with Mushrooms)
According to the initial recipe contributor, the following is the origin of this dish: > “Dining last night at 407 my two friends and I had an incredible appetizer. The restaurant is very good but this dish alone may justify…
Poisson Braise (Ivorian Grilled Fish)
Poisson braise is an Ivory Coast dish, usually eaten after work. It is also an affordable meal that can be enjoyed with any cold drink of your choice. Ingredients 6 tablespoons extra-virgin olive oil 5 cloves of garlic, finely chopped…
Plank-Grilled Salmon
Salmon grilled on a cedar plank is a common method for preparing salmon, traditional to the Native Americans of the Pacific Northwest of the United States and British Columbia in Canada. Ingredients ¼ cup Worcestershire sauce 6 oz beer A…
Pineapple Upside-Down Cake in a Skillet
Ingredients ¼ cup butter 1 cup firmly packed brown sugar ¾ cup chopped pecans 1 can (20 ounces) pineapple slices, drained, reserving 5 tablespoons juice 3 eggs, separated 1 cup white granulated sugar 1 cup all-purpose flour 1 teaspoon baking…
Pineapple Fried Rice
Ingredients 5 tbsp sunflower oil 3 cloves garlic, cut into 3 pieces 3 red onion, minced 2 red chilli, cut in 1 cm pieces 2 eggs, beaten 300 g hot rice 2 bok choy, cut in 1 cm pieces 200…
Pickert (German Potato Dumpling)
This is the traditional Lippischer Pickert, a type of German potato dish somewhere between a dumpling and a pancake. After a few Pickerts you will desire another special pleasure from Lippe: a glass of Wacholder schnapps. Ingredients 1 kg (5…
Phulourie (Split Pea Fritters)
This is a side dish that may be eaten with spicy dhaal, or with spicy “sour” chutney (similar to mango chutney). Ingredients ½ pt split peas, or 1 lb ground split pea flour ½ cup flour 1 teaspoon baking powder…