Difficulty Levels Very Easy

Grilled Fruit Pouches

Grilled Fruit Pouches

Ingredients 4 peaches, peeled and sliced into eighths 2 cups crystallized ginger, crushed 4 plums, quartered 6 tbsp white granulated sugar ½ cup (1 stick) unsalted butter, divided 6 oz brandy 1 pinch of salt 1 tbsp finely-grated lemon zest…

Grilled Cheese Sandwich

Grilled Cheese Sandwich

A grilled cheese sandwich is a simple hot sandwich filled with melted cheese. The key variable is the ratio of cheese to bread; this depends on the thickness and density of the bread, and the amount of cheese used, and…

Grill Seasoning

Grill Seasoning

Ingredients Variation for chops 1 cup dark brown sugar ¼ cup salt ½ cup coarsely-ground black pepper 3 ⅔ tbsp red pepper flakes ½ cup paprika 2 tbsp cayenne pepper ¼ cup dried rosemary ¼ cup garlic powder ½ cup…

Green Leaf Juice

This blend of green leaf vegetables, fruits, and herbs makes a complexly flavored beverage. Increasing the citrus taste from the pineapple and the lime helps make the green juice more palatable. The ginger adds an additional layer of complexity. Ingredients…

Greek Yogurt Sauce

Greek Yogurt Sauce

This yogurt sauce is good for gyros, as a grilling baste for lamb and pork, and a dipping sauce for chips. Ingredients 1 ½ cups plain yogurt ¼ cup freshly-squeezed lemon juice ¼ cup extra-virgin olive oil 2 tbsp dried…

Greek Chicken Wrap

Greek Chicken Wrap

Ingredients 2 cups shredded cooked chicken 2 ½ cups crumbled feta cheese ½ cup Greek Yogurt Sauce ½ cup fresh oregano, finely chopped 4 flour tortillas Olive oil Procedure Combine feta, chicken, yogurt sauce, and oregano. Set aside. Brush one…

Gochujang (imitation)

Gochujang (imitation)

This recipe is a non-traditional chili paste meant to replace gochujang when none is available. Ingredients 1 teaspoon soy sauce ½–1 teaspoon salt 1 teaspoon sugar 2 teaspoons vinegar 1 teaspoon red chile powder 2 teaspoons chopped green onion 1…

Glace de Viande (Reduced Beef Sauce)

Glace de Viande (Reduced Beef Sauce)

Glace de viande is a sauce made by reducing meat broth or stock until rich and condensed. Ingredients 2 quarts brown beef or veal stock, strained and thoroughly degreased Procedure Pour the stock into a heavy non-reactive pot and bring…

Ginger Tea

Ginger Tea

Ginger tea is a drink brewed from fresh ginger. Some use it to soothe coughs and sore throats. It is also sometimes sipped to warm up the body. Ingredients Fresh ginger Water Sweetener (optional) Procedure Cut ginger into small pieces,…

Ghavoot (Iranian Nut and Seed Powder)

Ghavoot (قاووت) or ghovvatoo (قووتو) is a nutritionally-dense recipe made of powdered seeds, nuts, and sugar. There are several versions, depending on the components chosen, and their ratios. It is a traditional souvenir of Kerman, Iran. Ingredients Coffee beans Cinnamon…

Garlic Parsley Dressing

Garlic Parsley Dressing

Ingredients ¼ cup vinegar 2 Tbsp olive oil 2 tsp garlic powder ½ tsp black pepper Parsley Procedure Combine all ingredients and pour the dressing on boiled broccoli or cauliflower salad.

Garlic Lemon Marinade

Garlic Lemon Marinade

This garlic lemon marinade works well with fish and chicken. It can also be used as a sauce to accompany lobster. Ingredients ⅓ cup freshly-squeezed lemon juice 8 cloves garlic, smashed and minced 1 ½ tsp salt 1 ½ tsp…