Indian Beans
This is excellent with Indian potatoes and Indian rice. Ingredients 1 can lentils 1 can kidney beans 1 onion ½ can tomatoes ½ teaspoon paprika ½ teaspoon salt ½ teaspoon sugar ¼ teaspoon cumin 1 pinch turmeric Procedure Chop and…
Difficulty Levels Very Easy
Igbouh Ahi (Nigerian Roasted Bambara Nuts)
Roasted bambara nuts, also known as igbouh ahi, is a crunchy snack commonly consumed by the Tiv people of Nigeria. Ingredients Bambara nuts Pepper, blended Salt, to taste Procedure Rinse bambara nuts and add salt to taste. Combine blended pepper…
Hot Wing Dip
Ingredients 1 cup crumbled blue cheese ½ cup sour cream ½ tbsp minced garlic 2 tbsp cayenne pepper 1 tbsp salt 1 recipe Hot Wings or Buffalo Wings Celery sticks Procedure Combine cheese, cayenne, sour cream, garlic, and salt in…
Hot Pepper Sauce
Fiery hot sauces are legion in the Caribbean, and most contain habañeros (Jamaicans call them ‘scotch bonnets’ for their bell-like shape). A good way to use habañeros is by making up a pepper sauce. Because the heat of individual peppers…
Honey Apple Marinade
This marinade and pork were made to go together! Ingredients 1 cup apple cider ¼ cup apple cider vinegar ¼ cup honey ½ tsp salt ½ tsp freshly ground black pepper 2 tbs smoked paprika Procedure Mix everything together. Keep…
Homemade Orange Juice
Ingredients Oranges Sugar Water Special equipment Blender Strainer Procedures With a knife, remove the peel and skin from the oranges. Using a tiny knife, slice the orange in half and remove all of the seeds. Place it in the blender…
Homemade Mixed Spice
Mixed spice, also pudding spice, is a mix of sweet spices commonly used in baking, desserts, and with fruit, particularly in British cuisine, and in cuisines that derive from it (e.g. the old colonies of the British empire). It is…
Homemade Fines Herbes
Fines herbes is a mixture of herbs used in French cuisine. It normally contains parsley, chives, tarragon and chervil. Ingredients 1 tablespoon chopped tarragon 1 tablespoon chopped chervil 1 tablespoon chopped chives 1 tablespoon chopped parsley Procedure Combine all ingredients…
Homemade Aquafaba
This recipe can be used to make aquafaba from dried chickpeas. Ingredients Dried chickpeas Procedure Fill a pot with water, and add the chickpeas. Bring the water to boil, then reduce the heat. Let it simmer for a couple of…
Holiday Stuffing
This stuffing isn’t designed to be stuffed inside a turkey unless you want dry meat. Ingredients 2 cups crumbled cornbread 6 egg yolks, beaten 1 tsp salt 1 tsp freshly-ground black pepper 2 ½ tsp thinly-sliced fresh sage ½ cup…
Hogao (Colombian Scallion Tomato Sauce)
Hogao is a criollo sauce used in many Colombian dishes. Ingredients 2 large red tomatoes, finely diced 2 scallions, finely chopped ¼ cup oil Allspice Chicken bouillon cube Salt Pepper Procedure: Heat oil in a medium frying pan. Add scallions,…
Hickory BBQ Rub
This rub is great for spicing up pork ribs cooked indoors, or just general seasoning. It’s even good on fried chicken. Ingredients 1 cup paprika 3 tbsp hickory smoke powder ¼ cup salt ⅓ cup granulated garlic 3 tbsp cayenne…