Butter chicken is a Cape Malay dish. Ingredients ½ cup yoghurt 1 tablespoon oil 2 tablespoons ginger/garlic paste 2 tablespoons lemon juice 1 tablespoon crushed black pepper 1 tablespoon white pepper ¼ tablespoon powdered tuj (cinnamon) ¼ tablespoon powdered elachi…
Sarmi is a Bulgarian dish of stuffed cabbage leaves, which shows significant Greek influences. For a gathering you may wish to consider presenting these somewhat ‘white’ rolls side-by-side with a dish of cabbage rolls in tomato sauce (see Cabbage Rolls…
Fried meatballs (qofte të fërguara) is an Albanian dish. Ingredients 1 slice stale bread 1 lb ground meat 1 small onion, finely-grated 2 tablespoons chopped feta cheese 2 tablespoons bread crumbs 2 tablespoons oil or melted butter 1 tablespoon chopped…
Lolly cake is a New Zealand cake which features lollies in the ingredients and thus can be thought of as “candy cake”. The traditional candy used is Fruit Puffs which are like firm, slightly chewy marshmallows and are obviously fruity.…
Turtle soup is a soup made from the flesh of the turtle, often the green turtle or, especially in the United States, the snapping turtle, in which case it is commonly referred to as snapper soup (not to be confused…
This almond cake makes a good snack or tea cake. It has no yeast or chemical leavening, so it is important to beat a lot of air into the batter when creaming the butter and sugar. Ingredients 16 Tbsp (8…
Zuppa alla modenese (“soup in the style of Modena”) is an Italian type of soup made with chicken or veal stock, spinach, butter, salt, eggs, Parmesan cheese, nutmeg and croutons. This page incorporates text from the public domain cookbook The…
Zilzil tibs is a flavorful and tender Ethiopian dish made with marinated beef strips sautéed with aromatic spices and vegetables. It is known for its rich and spicy flavors. Ingredients 500 grams (1.1 lbs) beef sirloin or tenderloin, cut into…
Ingredients 4 cups (32 oz) basmati or long-grain rice ¼ cup salt ½ tsp salt 1 medium onion, chopped 2 split chicken breasts, skin removed ¼ tsp black pepper 1 stick (½ cup) butter 1 cup (8 oz) dried barberries…
Ingredients 2 cans (2 lb + 8 oz / 900 g) yams or sweet potatoes, drained (or 4 lb / 1.8 kg cooked, peeled, and sliced yams) ⅔ cup orange juice 1 tablespoon grated orange rind ½ cup bourbon 2…
Ingredients 4 thick cut bone-in pork rib chops ½ cup Chop Rub Cider vinegar, as needed 1 cup red wine ¼ cup butter, divided Procedure Brush pork chops generously with cider vinegar. Season pork with chop rub, patting down slightly.…
This recipe is incredibly quick to prepare, rich in flavor, and makes a great side dish. The butter adds flavor but can be excluded for vegan/low-fat diets. Ingredients ½–1 tbsp unsalted butter 1–2 tbsp olive oil 1 tbsp chopped garlic…