OpenCola
OpenCola is unique in that the instructions for making it are freely available and modifiable. Anybody can make the drink, and anyone can modify and improve on the recipe as long as they, too, license their recipe under the GNU…
Ingredients granulated sugar
Simple Syrup
Simple syrup, also known as sugar syrup or bar syrup, is a sweetener made of sugar and water. It is often used to sweeten cold beverages, in which solid sugar will not readily dissolve. As its name suggests, simple syrup…
Habichuela con Dulce (Dominican Sweet Beans)
Habichuela con dulce, also known as sweet beans or sweet cream of beans is a Dominican dessert that is mostly made during Good Friday. Ingredients 4 cups soft-boiled red kidney beans ½ cup raisins 3 cups evaporated milk 2 cups…
Red Bean Paste
Red bean paste (in simplified Chinese: 红豆沙, in traditional Chinese: 紅豆沙, Pinyin: hóngdòushā, meaning “red bean sand”, due to its texture) is a sweet paste used for many things in Chinese, Japanese and Korean cuisine. It is made from mashed…
Lemon Meringue Pie (Vegan)
Ingredients 1 baked vegan pie crust Filling 1¼ cup white granulated sugar ½ cup cornstarch ¼ teaspoon agar ¼ teaspoon salt 1 ¼ cup non-dairy milk 1 cup cold water ¾ cup fresh lemon juice 1 ½ tablespoons lemon zest…
Classic American Apple Pie
A classic apple pie is a double-crusted pie filled with sweetened and spiced apples. The exact spices vary by recipe, but cinnamon is traditional. Ingredients Dough 12 ounces all-purpose flour 8 ounces cold butter, cut into ½-inch pieces 5–7 tbsp…
Rocky Road Ice Cream
Rocky road is a popular ice cream flavor in the United States. Though there are variations on the flavor, it is traditionally composed of chocolate ice cream, nuts and marshmallows. The flavor is claimed to have been created in 1929…
Pumpkin Bread I
Pumpkin bread is a type of quickbread that’s popular in the United States in October and November when fresh pumpkins are in season. There are countless variations. Although pumpkin bread and other pumpkin recipes are closely associated with American cuisine,…
Nigerian Puff Puff
Puff puff is a Nigerian snack of fried dough, similar to doughnuts and Ghanaian bofrot. It’s frequently served as an appetizer or a snack, and it is often found at Nigerian celebrations. It is soft, spongy, fluffy, and simple to…
Madeira Honey Cake
This is the recipe for the traditional Madeira Honey Cake, usually made on Christmas but also all year round on the island of Madeira and originally named in Portuguese bolo de mel. It is made with “mel de cana” which…
Khanom Salim (Sweet Mung Bean Threads with Coconut Syrup)
Khanom salim (Thai: ขนมซาหริ่ม) is a traditional Thai dessert. It consists of sweet colored mung bean noodles served with coconut milk and crushed ice. Khanom Salim is one of the most famous Thai desserts due to its unique flavor, ingredients,…
Hasude (Albanian Cornstarch Pudding)
Hasude is an Albanian dessert. Ingredients 1¼ cup (300 g) cornstarch 6–7 tablespoons butter 1 cup (240 g) white granulated sugar 2 cups (480 ml) water Procedure Melt butter in pot over medium-high heat. Gradually mix in the cornstarch. Once…