Hake in Herby Breadcrumbs
Hake in herby breadcrumbs is a fairly simple way of serving hake, or any other white fish. It has a nice crunchy texture and subtle flavours from the herbs and pine nuts. It’s easily scalable. The details here are for…
Ingredients lemon juice
Grilled Salmon with Lemon Butter Sauce
Ingredients 4 ea. (24 ounces) skin-on Coho salmon fillets Olive oil Salt Freshly-ground black pepper 1 stick unsalted butter, softened ½ lemon, juiced A flame-resistant towel tied with twine and soaked in oil Procedure Brush salmon with olive oil and…
Grilled Mesquite Meatloaf
Unlike regular meatloaf, which is baked in an oven, this version is grilled over mesquite to form a nice crust and smoky flavor. Ingredients 2 Tbsp olive oil ½ large onion, diced 1 tsp salt, plus a pinch 3 Tbsp…
Grilled Dog
Anjing panggang is a specialty dish of grilled dog from Eastern Indonesia, the Southern Philippines, and other countries. Ingredients Meat 1 small or medium-sized dog, humanely slaughtered, skinned, and cleaned Marinade 1 cup vinegar 3 tbsp salt 6 cloves garlic,…
Greek Yogurt Sauce
This yogurt sauce is good for gyros, as a grilling baste for lamb and pork, and a dipping sauce for chips. Ingredients 1 ½ cups plain yogurt ¼ cup freshly-squeezed lemon juice ¼ cup extra-virgin olive oil 2 tbsp dried…
Gomen (Ethiopian Collard Greens)
Gomen is a popular Ethiopian dish made with collard greens and seasoned with aromatic spices. This flavorful and nutritious side dish is a staple in Ethiopian cuisine and pairs well with injera, the traditional Ethiopian flatbread. Ingredients 1 tablespoon olive…
Garlic Shrimp with Lemon Butter Sauce
Ingredients 36 jumbo shrimp, peeled and deveined Kosher salt Freshly-ground black pepper 1 ¼ cups unsalted butter, divided 1 tsp olive oil 2 tbsp minced garlic ½ shallot, finely minced 2 lemons, juiced Splash of heavy cream Procedure Season shrimp…
Garlic Seared Halibut
Ingredients 4 ea. (24 ounces) halibut fillets Salt Freshly-ground black pepper 1 tbsp minced garlic ½ cup white wine, divided ¼ cup unsalted butter, divided Juice of ½ lemon ¾ cup chicken broth, divided 1 tbsp lemon zest, finely grated…
Garlic Parmesan Pasta
Ingredients 120 ml (½ cup) butter 2 tsp crushed dried basil 2 tsp lemon juice 1 ¼ tsp garlic powder ¾ tsp seasoned salt 220 g (8 oz) fettuccine or angel hair pasta, cooked and drained 360 ml (1 ½…
Garlic Lemon Marinade
This garlic lemon marinade works well with fish and chicken. It can also be used as a sauce to accompany lobster. Ingredients ⅓ cup freshly-squeezed lemon juice 8 cloves garlic, smashed and minced 1 ½ tsp salt 1 ½ tsp…
Garlic Lemon Dressing
Ingredients 1 small clove garlic 1 sprig rosemary 1 strip lemon peel (1 x ½ inch) ¾ cup olive oil ¼ cup lemon juice Procedure Place the garlic and rosemary on a cutting board and lightly crush with the flat…
Garlic Lemon Chicken
This is a recipe for chicken flavored with garlic and lemon, served with a garlic sauce called toom. Ingredients Chicken 2 lemons, juiced 6 cloves garlic 1 tsp salt 1 tsp pepper 1 tsp basil ¼ tsp cayenne pepper 4…